Directions:
- To prepare vinaigrette, combine first 6 ingredients, stirring with a whisk.
- To prepare salad, combine chicken and next 5 ingredients (through onions) in a large bowl. Drizzle with vinaigrette, tossing gently to coat. Sprinkle with sesame seeds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 486.49 Kcal (2037 kJ) | ||
| Calories from fat | 227.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.27g | 39% | |
|---|---|---|---|
| Cholesterol | 66.54mg | 22% | |
| Sodium | 1248.57mg | 52% | |
| Potassium | 665.52mg | 14% | |
| Total Carbs | 38.15g | 13% | |
| Sugars | 4.92g | 20% | |
| Dietary Fiber | 2.83g | 11% | |
| Protein | 28.27g | 57% | |
| Vitamin C | 54.6mg | 91% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 23.1mg | 128% | |
| Calcium | 72.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 135.02 Kcal (565 kJ) | ||
| Calories from fat | 63.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.01g | 39% | |
|---|---|---|---|
| Cholesterol | 18.47mg | 22% | |
| Sodium | 346.53mg | 52% | |
| Potassium | 184.71mg | 14% | |
| Total Carbs | 10.59g | 13% | |
| Sugars | 1.36g | 20% | |
| Dietary Fiber | 0.79g | 11% | |
| Protein | 7.85g | 57% | |
| Vitamin C | 15.2mg | 91% | |
| Vitamin A | 0.4mg | 49% | |
| Iron | 6.4mg | 128% | |
| Calcium | 20.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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