Directions:
- Bring first 5 ingredients to a boil on High, stirring constantly.
- Mix in a small bowl water and cornstarch and add to boiling mixture. Boil for 1 minute and take off heat. Pour into covered container and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 371.78 Kcal (1557 kJ) | ||
| Calories from fat | 54.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.05g | 9% | |
|---|---|---|---|
| Sodium | 116.32mg | 5% | |
| Potassium | 28.41mg | 1% | |
| Total Carbs | 79.28g | 26% | |
| Sugars | 66.16g | 265% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 1.33g | 3% | |
| Vitamin C | 14.6mg | 24% | |
| Iron | 0.4mg | 2% | |
| Calcium | 18.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 229.53 Kcal (961 kJ) | ||
| Calories from fat | 33.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.73g | 9% | |
|---|---|---|---|
| Sodium | 71.82mg | 5% | |
| Potassium | 17.54mg | 1% | |
| Total Carbs | 48.95g | 26% | |
| Sugars | 40.85g | 265% | |
| Dietary Fiber | 0.83g | 5% | |
| Protein | 0.82g | 3% | |
| Vitamin C | 9mg | 24% | |
| Iron | 0.2mg | 2% | |
| Calcium | 11.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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