Sunshine Salad Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 (3 oz) package orange jell-o
1 cup boiling water
1/2 tsp salt
1 cup cold water
1 cup raw carrot, shredded
1 cup green onion, diced
1 cup celery, diced

Directions:

Dissolve jello in boiling water; add salt and cold water. Chill until mixture begins to congeal. Fold in remaining ingredients. Pour into oiled 1 1/2 quart mold. Chill until firm. Unmold.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4.73 Kcal (20 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	58.6mg	2%
Potassium	32.72mg	1%
Total Carbs	1.1g	0%
Sugars	0.74g	3%
Dietary Fiber	0.3g	1%
Protein	0.13g	0%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	2%
Calcium	7mg	1%

Amount Per 100 g
Calories	14.1 Kcal (59 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	174.63mg	2%
Potassium	97.51mg	1%
Total Carbs	3.28g	0%
Sugars	2.2g	3%
Dietary Fiber	0.9g	1%
Protein	0.37g	0%
Vitamin C	2.5mg	1%
Vitamin A	0.2mg	2%
Iron	0.1mg	0%
Calcium	20.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0

Points
0

PointsPlus

Good Points

low calorie,
fat free,
saturated fat free,
cholesterol free

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