Directions:
- Combine sour cream, stuffing and spinach; mix well.
- Spread a heaping tablespoon of spinach mixture on each ham slice.
- Roll the ham slice and place seam side down in large casserole dish, leaving a little space between every two rolls. You can use individual au gratin dishes, if you wish.
- Cover the ham rolls with cheese sauce, being sure to cover all exposed ham to avoid crisping the ham during baking.
- Sprinkle with Parmesan cheese and paprika. Cover with aluminum foil.
- Bake at 350°F for 20 minutes covered, then an additional 10 minutes uncovered.
- Cheese Sauce:.
- Melt butter in saucepan. Add flour; blend well until smooth. Add milk 2 cups at a time and stir until thick.
- Add cheese and immediately remove from heat. Stir until well blended and smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1370.09 Kcal (5736 kJ) | ||
| Calories from fat | 620.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.94g | 106% | |
|---|---|---|---|
| Cholesterol | 484.85mg | 162% | |
| Sodium | 6870.65mg | 286% | |
| Potassium | 2214.16mg | 47% | |
| Total Carbs | 58.31g | 19% | |
| Sugars | 11.33g | 45% | |
| Dietary Fiber | 3.61g | 14% | |
| Protein | 135.64g | 271% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 7.7mg | 43% | |
| Calcium | 805.9mg | 81% | |
| Amount Per 100 g | |||
| Calories | 144.41 Kcal (605 kJ) | ||
| Calories from fat | 65.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.27g | 106% | |
|---|---|---|---|
| Cholesterol | 51.11mg | 162% | |
| Sodium | 724.19mg | 286% | |
| Potassium | 233.38mg | 47% | |
| Total Carbs | 6.15g | 19% | |
| Sugars | 1.19g | 45% | |
| Dietary Fiber | 0.38g | 14% | |
| Protein | 14.3g | 271% | |
| Vitamin C | 0.2mg | 3% | |
| Iron | 0.8mg | 43% | |
| Calcium | 84.9mg | 81% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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