Baked Stuffed Blueberry French Toast for 2 Recipe

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Baked Stuffed Blueberry French Toast for 2
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Ingredients:

Directions:

  1. Warm cheese in microwave oven for 5-10 seconds just to softened; stir in vanilla and splenda.
  2. Butter a Pyrex Loaf Dish which is just large enough to hold tightly the 2 slices of bread.
  3. Spread the cheese mixture on the bread and top with blueberries; place the 2 remaining slices of bread on blueberries.
  4. Mix the flour, salt, eggs, milk, cinnamon, almond extract, and Splenda pour over bread. Cover with plastic wrap and refrigerate overnight.
  5. Place on counter at room temperature in morning.
  6. Preheat oven to 350 degrees.
  7. Mix brown sugar, graham cracker crumbs and butter and sprinkle over the soaked bread.
  8. Bake for 25-35 minutes.
  9. Enjoy topped with whipped cream.
  10. Optional toppings of syrup, and or yogurt.
  11. Garnish:.
  12. Cinnamon and sugar.
  13. Fresh blueberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 513.46 Kcal (2150 kJ)
Calories from fat 317.81 Kcal
% Daily Value*
Total Fat 35.31g 54%
Cholesterol 235.03mg 78%
Sodium 267.83mg 11%
Potassium 244.27mg 5%
Total Carbs 36.58g 12%
Sugars 17.75g 71%
Dietary Fiber 2.15g 9%
Protein 12.72g 25%
Vitamin C 6.4mg 11%
Vitamin A 0.1mg 2%
Iron 1.9mg 11%
Calcium 166.1mg 17%
Amount Per 100 g
Calories 201.95 Kcal (846 kJ)
Calories from fat 125 Kcal
% Daily Value*
Total Fat 13.89g 54%
Cholesterol 92.44mg 78%
Sodium 105.34mg 11%
Potassium 96.08mg 5%
Total Carbs 14.39g 12%
Sugars 6.98g 71%
Dietary Fiber 0.85g 9%
Protein 5g 25%
Vitamin C 2.5mg 11%
Iron 0.8mg 11%
Calcium 65.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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