Sugared Pecans Recipe

Posted by
Rate It!
Sugared Pecans
Add your photo!
Ingredients
4
Count
Nutrition
1371
Calories
Comments Print recipe

Ingredients:

  • 3 cups sugar
  • 6 tbsp margarine
  • 3 -4 cups pecan halves

Directions:

  1. Mix sugar, margarine and milk into pot. Cook until mixture reaches soft ball stage (234 degrees) and forms a ball in a cup of cold water.
  2. Remove from heat. Add pecans.
  3. Stir until all pecans are well coated.
  4. Pour onto waxed paper.
  5. Separate pecans into individual pieces, using 2 tablespoons.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1371.41 Kcal (5742 kJ)
Calories from fat 1052.95 Kcal
% Daily Value*
Total Fat 116.99g 180%
Cholesterol 12.18mg 4%
Sodium 47.38mg 2%
Potassium 716.21mg 15%
Total Carbs 83.66g 28%
Sugars 64.32g 257%
Dietary Fiber 12.42g 50%
Protein 16.74g 33%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 5%
Iron 4.1mg 23%
Calcium 210mg 21%
Amount Per 100 g
Calories 539.47 Kcal (2259 kJ)
Calories from fat 414.19 Kcal
% Daily Value*
Total Fat 46.02g 180%
Cholesterol 4.79mg 4%
Sodium 18.64mg 2%
Potassium 281.73mg 15%
Total Carbs 32.91g 28%
Sugars 25.3g 257%
Dietary Fiber 4.89g 50%
Protein 6.59g 33%
Vitamin C 0.9mg 4%
Vitamin A 0.1mg 5%
Iron 1.6mg 23%
Calcium 82.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 36.4
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top