Sugar Snap Peas And Salami Stir Fry Recipe

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Ingredients:

Serving

21/2 tbsp soy sauce
2 tbsp oyster sauce
2 tsp. cornstarch
1 tsp honey
2 bunches scallion,cut in 1 pieces
1/4cup finely chooped fresh ginger(about 1 oz.)
2 cloves garlic,thin sliced
1 lb. sugar snap peas
6 oz. salami,cut in strips

Directions:

In med. bowl,whisk together soy sauce,oyster sauce,cornstarch and honey;whisk in 1 cup water.
In large skillet,cook salami over med. heat till crisp,about 4 mins. Stir in scallions,ginger and garlic and cook 1 min more
Whisk liquid ingredients again,add to skillet along with sugar snap peas. Increase heat to high and cook,stirring,till sauce thickens,2 to 3 mins.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	178.24 Kcal (746 kJ)
Calories from fat	84.33 Kcal
		% Daily Value*
Total Fat	9.37g	14%
Cholesterol	30.19mg	10%
Sodium	3372.92mg	141%
Potassium	306.74mg	7%
Total Carbs	11.74g	4%
Sugars	5.66g	23%
Dietary Fiber	1.87g	7%
Protein	12.19g	24%
Vitamin C	30.3mg	50%
Vitamin A	1.1mg	38%
Iron	107.3mg	596%
Calcium	42.4mg	4%

Amount Per 100 g
Calories	79.49 Kcal (333 kJ)
Calories from fat	37.61 Kcal
		% Daily Value*
Total Fat	4.18g	14%
Cholesterol	13.46mg	10%
Sodium	1504.21mg	141%
Potassium	136.8mg	7%
Total Carbs	5.24g	4%
Sugars	2.53g	23%
Dietary Fiber	0.84g	7%
Protein	5.44g	24%
Vitamin C	13.5mg	50%
Vitamin A	0.5mg	38%
Iron	47.9mg	596%
Calcium	18.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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