Sugar Snap Peas And Salami Stir Fry |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Different type of stir fry and very tasty! Ingredients:
21/2tbs soy sauce |
2tbs oyster sauce |
2tsp.cornstarch |
1tsp honey |
2 bunches scallion,cut in 1 pieces |
1/4c finely chooped fresh ginger(about 1 oz.) |
2 cloves garlic,thin sliced |
1 lb. sugar snap peas |
6 oz. salami,cut in strips |
Directions:
1. In med. bowl,whisk together soy sauce,oyster sauce,cornstarch and honey;whisk in 1 cup water.
2. In large skillet,cook salami over med. heat till crisp,about 4 mins. Stir in scallions,ginger and garlic and cook 1 min more
3. Whisk liquid ingredients again,add to skillet along with sugar snap peas. Increase heat to high and cook,stirring,till sauce thickens,2 to 3 mins.
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