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Sugar-Free Bread Pudding with Whiskey Sauce Recipe

Sugar-Free Bread Pudding with Whiskey Sauce Recipe

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Sugar-Free Bread Pudding with Whiskey Sauce

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Ingredients:

Serving

1 (20 oz) loaf french bread
1 quart milk
3 egg
2 cups granular sucralose sweetener (such as splenda )
2 tbsp vanilla
3 tbsp margarine, melted
1 cup raisins
1 cup granular sucralose sweetener (such as splenda )
1 egg
1/2 cup margarine, melted
1/4 cup whiskey , or to taste

Directions:

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
Break bread into pieces, and place into a large bowl. Pour milk over bread, and crush with your hands until well blended. Stir in 3 eggs, 2 cups sweetener, vanilla, 3 tablespoons margarine, and raisins until evenly mixed. Transfer to the prepared pan.
Bake for 45 to 60 minutes in the preheated oven, or until very firm.
To make the sauce: In a medium bowl, cream together 1 cup sweetener and 1 egg until smooth. Gradually mix in the melted margarine, and continue stirring to dissolve sweetener. If the sauce is difficult to blend, it may be heated gently, but be careful not to curdle the egg. Gradually stir in whiskey which should make the sauce creamy smooth.
To serve: Allow pudding to cool completely, then cut into cubes, and place into individual heat-proof serving dishes. Pour sauce over, and heat under the broiler until golden, about 3 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	207.82 Kcal (870 kJ)
Calories from fat	54.85 Kcal
		% Daily Value*
Total Fat	6.09g	9%
Cholesterol	28.1mg	9%
Sodium	43.03mg	2%
Potassium	135.8mg	3%
Total Carbs	35.99g	12%
Sugars	16.48g	66%
Dietary Fiber	0.5g	2%
Protein	2.55g	5%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	63.6mg	6%

Amount Per 100 g
Calories	227.07 Kcal (951 kJ)
Calories from fat	59.93 Kcal
		% Daily Value*
Total Fat	6.66g	9%
Cholesterol	30.7mg	9%
Sodium	47.02mg	2%
Potassium	148.37mg	3%
Total Carbs	39.32g	12%
Sugars	18g	66%
Dietary Fiber	0.55g	2%
Protein	2.79g	5%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	69.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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