Peachy Bread Pudding with Caramel Sauce Recipe

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Ingredients:

Serving

2 cups fresh peaches - peeled, pitted and halved
1 (14 oz) can sweetened condensed milk
3 eggs, lightly beaten
1 1/4 cups hot water
1/4 cup butter, melted
1 tsp ground cinnamon
1 tsp vanilla extract
4 cups french bread , torn into small pieces
caramel sauce
1/2 cup brown sugar
1/2 cup butter
2 tbsp light corn syrup
1 tbsp rum

Directions:

Preheat an oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking dish.
Chop the peaches and lightly mash them in a mixing bowl. Combine the sweetened condensed milk and the eggs; add them to the peaches and mix well. Stir in the hot water, melted butter, cinnamon, and vanilla. Stir the French bread into to the custard mixture until the bread is completely moistened. Turn the pudding into the prepared baking dish.
Bake until a knife inserted in the center of the pudding comes out clean, about 1 hour and 10 minutes.
While the pudding is baking, combine the brown sugar, 1/2 cup butter, corn syrup, and rum in a saucepan. Bring to a boil over medium heat and simmer for 3 to 4 minutes or until just slightly thickened. Let cool slightly.
Remove the pudding from the oven and let it cool for about ten minutes before serving. Serve warm with the caramel sauce. Cool and cover any leftover pudding and store it in the refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4948.82 Kcal (20720 kJ)
Calories from fat	1553.47 Kcal
		% Daily Value*
Total Fat	172.61g	266%
Cholesterol	866.72mg	289%
Sodium	5161.99mg	215%
Potassium	2289.23mg	49%
Total Carbs	721.75g	241%
Sugars	209.52g	838%
Dietary Fiber	26.47g	106%
Protein	137.88g	276%
Vitamin C	22.5mg	38%
Vitamin A	1.7mg	57%
Iron	41.8mg	232%
Calcium	783.3mg	78%

Amount Per 100 g
Calories	240.71 Kcal (1008 kJ)
Calories from fat	75.56 Kcal
		% Daily Value*
Total Fat	8.4g	266%
Cholesterol	42.16mg	289%
Sodium	251.08mg	215%
Potassium	111.35mg	49%
Total Carbs	35.11g	241%
Sugars	10.19g	838%
Dietary Fiber	1.29g	106%
Protein	6.71g	276%
Vitamin C	1.1mg	38%
Vitamin A	0.1mg	57%
Iron	2mg	232%
Calcium	38.1mg	78%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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