Directions:
- Combine hot peppers thru garlic and mix well.
- Cook beef on oiled grill plate or BBQ until browned on both sides and cooked as desired.
- Serve beef with salsa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 70.68 Kcal (296 kJ) | ||
| Calories from fat | 31.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.5g | 5% | |
|---|---|---|---|
| Cholesterol | 19.49mg | 6% | |
| Sodium | 43.45mg | 2% | |
| Potassium | 174.85mg | 4% | |
| Total Carbs | 1.7g | 1% | |
| Sugars | 0.84g | 3% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 8.43g | 17% | |
| Vitamin C | 9.2mg | 15% | |
| Iron | 0.8mg | 4% | |
| Calcium | 8.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 111.95 Kcal (469 kJ) | ||
| Calories from fat | 49.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.55g | 5% | |
|---|---|---|---|
| Cholesterol | 30.86mg | 6% | |
| Sodium | 68.82mg | 2% | |
| Potassium | 276.93mg | 4% | |
| Total Carbs | 2.69g | 1% | |
| Sugars | 1.33g | 3% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 13.36g | 17% | |
| Vitamin C | 14.6mg | 15% | |
| Iron | 1.3mg | 4% | |
| Calcium | 13.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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