Steak with Blue Cheese Butter Recipe

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Steak with Blue Cheese Butter
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Ingredients
6
Count
Nutrition
539
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a small bowl combine butter, blue cheese, parsley, basil and garlic.
  2. Set aside.
  3. Grill steaks to desired doneness.
  4. Top each steak with a generous amount of the butter mixture.
  5. Chill the remaining butter for another time.
  6. (Try the butter mixture tossed with hot cooked vegetables).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 539.02 Kcal (2257 kJ)
Calories from fat 506.66 Kcal
% Daily Value*
Total Fat 56.3g 87%
Cholesterol 151.42mg 50%
Sodium 481.93mg 20%
Potassium 136.59mg 3%
Total Carbs 1.32g 0%
Sugars 0.37g 1%
Dietary Fiber 0.11g 0%
Protein 9.12g 18%
Vitamin C 3.2mg 5%
Vitamin A 0.6mg 19%
Iron 0.4mg 2%
Calcium 199.7mg 20%
Amount Per 100 g
Calories 538.19 Kcal (2253 kJ)
Calories from fat 505.87 Kcal
% Daily Value*
Total Fat 56.21g 87%
Cholesterol 151.18mg 50%
Sodium 481.18mg 20%
Potassium 136.38mg 3%
Total Carbs 1.32g 0%
Sugars 0.37g 1%
Dietary Fiber 0.11g 0%
Protein 9.11g 18%
Vitamin C 3.2mg 5%
Vitamin A 0.6mg 19%
Iron 0.4mg 2%
Calcium 199.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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