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Steaks With Basil Blue Cheese Butter Recipe

Steaks With Basil Blue Cheese Butter Recipe

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Ingredients:

Serving

1/4 cup butter (at room temperature )
1/4 cup blue cheese, crumbled (at room temperature )
1/4 cup fresh basil, finely chopped
2 tsp tabasco sauce
4 steaks (such as strip loin , at least 3/4 in. or 1.5 cm thick)

Directions:

Oil grill and heat barbecue to medium-high.
Meanwhile in a medium bowl, stir butter with cheese, basil and Tabasco. If too lumpy, mash with a fork. Scrape onto a piece of plastic wrap. Form into log 1 inches (2.5 cm) wide and tightly roll up. Twist ends of plastic wrap and place in freezer to chill while steaks are grilling. If making ahead, butter mixture will keep well in the refrigerator up to a week.
Place steaks on grill. Barbecue, uncovered, 4-6 minutes per side for medium-rare. Remove steaks to plates. Sprinkle with salt and pepper. Let stand 5 minute
Slice butter mixture into rounds and serve 1 or 2 rounds on each steak.
Excellent with green and yellow beans and baked potatoes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	382.73 Kcal (1602 kJ)
Calories from fat	183.36 Kcal
		% Daily Value*
Total Fat	20.37g	31%
Cholesterol	154.53mg	52%
Sodium	237.64mg	10%
Potassium	775.21mg	16%
Total Carbs	0.34g	0%
Sugars	0.16g	1%
Dietary Fiber	0.08g	0%
Protein	51.2g	102%
Vitamin C	1.9mg	3%
Vitamin A	0.1mg	5%
Iron	4.3mg	24%
Calcium	69.9mg	7%

Amount Per 100 g
Calories	159.08 Kcal (666 kJ)
Calories from fat	76.21 Kcal
		% Daily Value*
Total Fat	8.47g	31%
Cholesterol	64.23mg	52%
Sodium	98.77mg	10%
Potassium	322.21mg	16%
Total Carbs	0.14g	0%
Sugars	0.07g	1%
Dietary Fiber	0.03g	0%
Protein	21.28g	102%
Vitamin C	0.8mg	3%
Vitamin A	0.1mg	5%
Iron	1.8mg	24%
Calcium	29mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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