Directions:
- Place beef in marinade and let set 6 hours in refrigerator
- Remove steak from marinade, discard marinade.
- Grill steak 10 minutes or 130F for medium rare.
- Let rest 10 minutes and slice or cut into cubes
- Combine slad dressing ingredients.
- Asemble greens on 6 plates, top with steak, cheese, bacon, almonds, onions and tomatoes.
- Drizzle on dressing
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 340.05 Kcal (1424 kJ) | ||
| Calories from fat | 166.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.55g | 29% | |
|---|---|---|---|
| Cholesterol | 88.86mg | 30% | |
| Sodium | 1106.7mg | 46% | |
| Potassium | 546.3mg | 12% | |
| Total Carbs | 6.57g | 2% | |
| Sugars | 1.79g | 7% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 31.95g | 64% | |
| Vitamin C | 10.2mg | 17% | |
| Iron | 3.4mg | 19% | |
| Calcium | 110.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 150.02 Kcal (628 kJ) | ||
| Calories from fat | 73.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.18g | 29% | |
|---|---|---|---|
| Cholesterol | 39.2mg | 30% | |
| Sodium | 488.25mg | 46% | |
| Potassium | 241.01mg | 12% | |
| Total Carbs | 2.9g | 2% | |
| Sugars | 0.79g | 7% | |
| Dietary Fiber | 0.55g | 5% | |
| Protein | 14.1g | 64% | |
| Vitamin C | 4.5mg | 17% | |
| Iron | 1.5mg | 19% | |
| Calcium | 48.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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