Directions:
- To prepare dressing, combine first 5 ingredients in a small bowl, stirring well with a whisk.
- To prepare salad, combine apples, cheese, and bacon. Drizzle dressing over apple mixture; toss gently to coat. Serve over greens.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1355.26 Kcal (5674 kJ) | ||
| Calories from fat | 1066.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 118.47g | 182% | |
|---|---|---|---|
| Cholesterol | 139.51mg | 47% | |
| Sodium | 3126.24mg | 130% | |
| Potassium | 456.67mg | 10% | |
| Total Carbs | 55.52g | 19% | |
| Sugars | 45.95g | 184% | |
| Dietary Fiber | 4.84g | 19% | |
| Protein | 17.57g | 35% | |
| Vitamin C | 15.4mg | 26% | |
| Iron | 0.8mg | 5% | |
| Calcium | 109.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 245.8 Kcal (1029 kJ) | ||
| Calories from fat | 193.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.49g | 182% | |
|---|---|---|---|
| Cholesterol | 25.3mg | 47% | |
| Sodium | 566.99mg | 130% | |
| Potassium | 82.83mg | 10% | |
| Total Carbs | 10.07g | 19% | |
| Sugars | 8.33g | 184% | |
| Dietary Fiber | 0.88g | 19% | |
| Protein | 3.19g | 35% | |
| Vitamin C | 2.8mg | 26% | |
| Iron | 0.1mg | 5% | |
| Calcium | 19.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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