Directions:
- To prepare dressing, combine first 5 ingredients in a small bowl, stirring well with a whisk.
- To prepare salad, combine apples, cheese, and bacon.
- Drizzle dressing over apple mixture; toss gently to coat.
- Serve over mixed greens.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 689.39 Kcal (2886 kJ) | ||
| Calories from fat | 541.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.2g | 93% | |
|---|---|---|---|
| Cholesterol | 72.25mg | 24% | |
| Sodium | 1609.61mg | 67% | |
| Potassium | 236.87mg | 5% | |
| Total Carbs | 27.82g | 9% | |
| Sugars | 23.01g | 92% | |
| Dietary Fiber | 2.42g | 10% | |
| Protein | 9.49g | 19% | |
| Vitamin C | 7.7mg | 13% | |
| Iron | 0.4mg | 2% | |
| Calcium | 72.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 247.08 Kcal (1034 kJ) | ||
| Calories from fat | 194.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.58g | 93% | |
|---|---|---|---|
| Cholesterol | 25.9mg | 24% | |
| Sodium | 576.88mg | 67% | |
| Potassium | 84.89mg | 5% | |
| Total Carbs | 9.97g | 9% | |
| Sugars | 8.25g | 92% | |
| Dietary Fiber | 0.87g | 10% | |
| Protein | 3.4g | 19% | |
| Vitamin C | 2.8mg | 13% | |
| Iron | 0.1mg | 2% | |
| Calcium | 26mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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