Spinach Turkey Wraps Recipe

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Ingredients:

Serving

1/4 cup spreadable chive and onion cream cheese
2 flour tortillas (8 inches)
1/4 tsp garlic powder
2 cups loosely packed fresh baby spinach
5 oz thinly sliced deli turkey
1/2 to 1 cup shredded monterey jack cheese
3/4 cup julienned sweet red pepper
1/4 cup chopped green onions
2 tbsp ranch salad dressing

Directions:

Spread 2 tablespoons of cream cheese over each tortilla. Sprinkle with garlic powder. Layer each with 3/4 cup spinach, turkey, cheese, red pepper and onions. Top with remaining spinach.
Drizzle with dressing. Roll up tightly jelly-roll style; wrap in plastic wrap. Refrigerate until serving. Yield: 2 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	769.56 Kcal (3222 kJ)
Calories from fat	465.91 Kcal
		% Daily Value*
Total Fat	51.77g	80%
Cholesterol	157.72mg	53%
Sodium	1794.9mg	75%
Potassium	545.09mg	12%
Total Carbs	25.48g	8%
Sugars	3.12g	12%
Dietary Fiber	1.92g	8%
Protein	46.65g	93%
Vitamin C	10mg	17%
Vitamin A	1.2mg	39%
Iron	2.8mg	16%
Calcium	942.5mg	94%

Amount Per 100 g
Calories	252.3 Kcal (1056 kJ)
Calories from fat	152.75 Kcal
		% Daily Value*
Total Fat	16.97g	80%
Cholesterol	51.71mg	53%
Sodium	588.47mg	75%
Potassium	178.71mg	12%
Total Carbs	8.35g	8%
Sugars	1.02g	12%
Dietary Fiber	0.63g	8%
Protein	15.29g	93%
Vitamin C	3.3mg	17%
Vitamin A	0.4mg	39%
Iron	0.9mg	16%
Calcium	309mg	94%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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