Spicy Parmesan Toasts Recipe

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Ingredients:

Serving

1 (12-inch) piece day-old baguette , cut on a long diagonal into 1/4-inch-thick slices
1/4 cup olive oil
1/4 tsp salt
3 oz parmigiano-reggiano, coarsely grated (1 cup)
1/8 tsp cayenne

Directions:

Put oven rack in middle position and preheat oven to 375°F.
Arrange baguette slices in 1 layer on a baking sheet. Brush 1 side of each slice with oil and sprinkle with salt. Bake 10 minutes. Toss cheese with cayenne and sprinkle over each slice. Bake until cheese is melted and toasts are golden and crisp, 6 to 8 minutes more. Cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	41.23 Kcal (173 kJ)
Calories from fat	35.53 Kcal
		% Daily Value*
Total Fat	3.95g	6%
Cholesterol	3.83mg	1%
Sodium	54.59mg	2%
Potassium	0.24mg	0%
Total Carbs	0.01g	0%
Sugars	0g	0%
Dietary Fiber	0g	0%
Protein	1.4g	3%

Amount Per 100 g
Calories	577.64 Kcal (2418 kJ)
Calories from fat	497.84 Kcal
		% Daily Value*
Total Fat	55.32g	6%
Cholesterol	53.63mg	1%
Sodium	764.86mg	2%
Potassium	3.39mg	0%
Total Carbs	0.09g	0%
Sugars	0.02g	0%
Dietary Fiber	0.04g	0%
Protein	19.68g	3%
Vitamin C	0.1mg	0%
Calcium	0.5mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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