Directions:
- In a large bowl, combine the sugar, vinegar, oil, salt and pepper. Stir in all remaining ingredients. Cover and refrigerate until serving. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 215.07 Kcal (900 kJ) | ||
| Calories from fat | 111.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.37g | 19% | |
|---|---|---|---|
| Sodium | 401.58mg | 17% | |
| Potassium | 173.89mg | 4% | |
| Total Carbs | 23.53g | 8% | |
| Sugars | 15.93g | 64% | |
| Dietary Fiber | 2.56g | 10% | |
| Protein | 2.53g | 5% | |
| Vitamin C | 11mg | 18% | |
| Iron | 0.6mg | 3% | |
| Calcium | 21.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 237.77 Kcal (995 kJ) | ||
| Calories from fat | 123.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.67g | 19% | |
|---|---|---|---|
| Sodium | 443.96mg | 17% | |
| Potassium | 192.24mg | 4% | |
| Total Carbs | 26.01g | 8% | |
| Sugars | 17.61g | 64% | |
| Dietary Fiber | 2.83g | 10% | |
| Protein | 2.8g | 5% | |
| Vitamin C | 12.2mg | 18% | |
| Iron | 0.7mg | 3% | |
| Calcium | 23.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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