Spaghetti Sauce - Low Salt Recipe

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Spaghetti Sauce - Low Salt
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Ingredients:

Directions:

  1. Saute onion in olive oil.
  2. Add ground beef and cook till done.
  3. Drain oil and water off. Add rest of ingredients and simmer 20-30 minutes.
  4. Serve with whole wheat pasta for a quick, healthy meal!
  5. * The nutrition info is way off on this. I use Flavorite (winco brand) tomato paste which is only 100 mg sodium for a whole can. Be sure to check labels!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.9 Kcal (443 kJ)
Calories from fat 57.91 Kcal
% Daily Value*
Total Fat 6.43g 10%
Cholesterol 23.46mg 8%
Sodium 36.17mg 2%
Potassium 231.48mg 5%
Total Carbs 4.7g 2%
Sugars 2.97g 12%
Dietary Fiber 0.68g 3%
Protein 7.77g 16%
Vitamin C 3.4mg 6%
Iron 1.1mg 6%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 57.84 Kcal (242 kJ)
Calories from fat 31.62 Kcal
% Daily Value*
Total Fat 3.51g 10%
Cholesterol 12.81mg 8%
Sodium 19.75mg 2%
Potassium 126.41mg 5%
Total Carbs 2.57g 2%
Sugars 1.62g 12%
Dietary Fiber 0.37g 3%
Protein 4.24g 16%
Vitamin C 1.8mg 6%
Iron 0.6mg 6%
Calcium 13.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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