Directions:
- Combine green onions and slaw in a large bowl.
- Add ranch dressing; toss to coat.
- Add mandarin oranges and chopped avocado; toss gently.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 47.43 Kcal (199 kJ) | ||
| Calories from fat | 24.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.76g | 4% | |
|---|---|---|---|
| Cholesterol | 0.87mg | 0% | |
| Sodium | 115.64mg | 5% | |
| Potassium | 103.5mg | 2% | |
| Total Carbs | 6.24g | 2% | |
| Sugars | 1.89g | 8% | |
| Dietary Fiber | 1.47g | 6% | |
| Protein | 0.46g | 1% | |
| Vitamin C | 7.4mg | 12% | |
| Iron | 0.4mg | 2% | |
| Calcium | 13.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 113.87 Kcal (477 kJ) | ||
| Calories from fat | 59.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.63g | 4% | |
|---|---|---|---|
| Cholesterol | 2.1mg | 0% | |
| Sodium | 277.63mg | 5% | |
| Potassium | 248.47mg | 2% | |
| Total Carbs | 14.98g | 2% | |
| Sugars | 4.53g | 8% | |
| Dietary Fiber | 3.52g | 6% | |
| Protein | 1.1g | 1% | |
| Vitamin C | 17.6mg | 12% | |
| Iron | 0.9mg | 2% | |
| Calcium | 32.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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