South-of-the-Border Cranberry Sauce Recipe

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Ingredients

Count

Nutrition

853

Calories

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Ingredients:

Serving

1 tbsp canola oil
1/2 cup chopped onion
1 1/4 cups sugar
1/2 cup water
1/4 cup port wine
1/4 tsp ground ginger
1 (12-oz) package fresh cranberries
3 tbsp chopped fresh cilantro
2 tsp grated orange rind
1 tsp grated lime rind
1 minced chipotle chile , canned in adobo sauce

Directions:

Heat oil in a medium saucepan over medium-high heat. Add onion, and sauté for 4 minutes. Add sugar and the next 4 ingredients (through cranberries); bring to a boil. Reduce heat, and simmer for 8 minutes or until cranberries pop. Remove from heat, and stir in cilantro, orange rind, lime rind, and chile. Serve chilled or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	852.52 Kcal (3569 kJ)
Calories from fat	126.11 Kcal
		% Daily Value*
Total Fat	14.01g	22%
Sodium	14.97mg	1%
Potassium	222.91mg	5%
Total Carbs	170.45g	57%
Sugars	156.86g	627%
Dietary Fiber	3.35g	13%
Protein	0.95g	2%
Vitamin C	14.9mg	25%
Iron	0.1mg	0%
Calcium	45.1mg	5%

Amount Per 100 g
Calories	183.86 Kcal (770 kJ)
Calories from fat	27.2 Kcal
		% Daily Value*
Total Fat	3.02g	22%
Sodium	3.23mg	1%
Potassium	48.07mg	5%
Total Carbs	36.76g	57%
Sugars	33.83g	627%
Dietary Fiber	0.72g	13%
Protein	0.2g	2%
Vitamin C	3.2mg	25%
Calcium	9.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

17.5

Points
22

PointsPlus

Good Points

saturated fat free,
sodium free,
cholesterol free

Bad Points

High in Sugar

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