South Boston Burger Recipe

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South Boston Burger
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Ingredients:

Directions:

  1. Coarsely chop pickles.
  2. Place beans in heavy sauce pan over low heat.
  3. Mix meat with whiskey and salt.
  4. Shape into six patties.
  5. Broil, fry or grill patties and bacon until done.
  6. Split and toast buns.
  7. Spread with mustard, place meat on bottom bun and cover with hot beans, bacon and pickles.
  8. Top with other half of bun.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 592.47 Kcal (2481 kJ)
Calories from fat 260.45 Kcal
% Daily Value*
Total Fat 28.94g 45%
Cholesterol 93.77mg 31%
Sodium 968.34mg 40%
Potassium 477.98mg 10%
Total Carbs 45.17g 15%
Sugars 10.39g 42%
Dietary Fiber 2.69g 11%
Protein 34.3g 69%
Iron 3.7mg 21%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 222.85 Kcal (933 kJ)
Calories from fat 97.97 Kcal
% Daily Value*
Total Fat 10.89g 45%
Cholesterol 35.27mg 31%
Sodium 364.23mg 40%
Potassium 179.79mg 10%
Total Carbs 16.99g 15%
Sugars 3.91g 42%
Dietary Fiber 1.01g 11%
Protein 12.9g 69%
Iron 1.4mg 21%
Calcium 18.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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