Bacon Gouda Burgers Recipe

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Bacon Gouda Burgers
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Ingredients:

Directions:

  1. Season ground beef to your liking.
  2. Form patties and toss on the grill, skillet or griddle.
  3. Fry bacon either along side with the burgers or seperating. I like the subtle taste it mixes in with the burgers so I cook them along side one another.
  4. Crisp up the buns and throw the cheese on to slightly melt.
  5. Toss on whatever condiments you prefer and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1122.56 Kcal (4700 kJ)
Calories from fat 640.79 Kcal
% Daily Value*
Total Fat 71.2g 110%
Cholesterol 301.01mg 100%
Sodium 1968.72mg 82%
Potassium 567.23mg 12%
Total Carbs 39.96g 13%
Sugars 10.96g 44%
Dietary Fiber 1g 4%
Protein 78.04g 156%
Iron 3.3mg 18%
Calcium 1419.6mg 142%
Amount Per 100 g
Calories 291.29 Kcal (1220 kJ)
Calories from fat 166.28 Kcal
% Daily Value*
Total Fat 18.48g 110%
Cholesterol 78.11mg 100%
Sodium 510.86mg 82%
Potassium 147.19mg 12%
Total Carbs 10.37g 13%
Sugars 2.84g 44%
Dietary Fiber 0.26g 4%
Protein 20.25g 156%
Iron 0.8mg 18%
Calcium 368.4mg 142%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.2
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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