Sour Cream Chicken Breasts Recipe

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Ingredients:

Serving

4 whole chicken breasts ( boned, skinned, halved)
3 tbsp butter
1 clove garlic, crushed
1 tsp paprika
cup sour cream
1/4 cups mayonnaise
cups shredded parmesan cheese

Directions:

Preheat oven to 375 degrees. Salt and pepper the chicken. Melt butter in a 9×13 glass baking dish. Mix in garlic and paprika. Place chicken in the dish and turn to coat. Cover loosely with foil and bake for 30 minutes. Remove from the oven, mix the sour cream and mayo together, and pour over the chicken, coating each piece. Cover again with foil and bake for 20 minutes more. Remove from the oven, sprinkle cheese over all and broil until golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	249.55 Kcal (1045 kJ)
Calories from fat	198.85 Kcal
		% Daily Value*
Total Fat	22.09g	34%
Cholesterol	46.22mg	15%
Sodium	366.09mg	15%
Potassium	129.87mg	3%
Total Carbs	5.05g	2%
Sugars	0.36g	1%
Dietary Fiber	0.24g	1%
Protein	8.34g	17%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	3%
Iron	0.3mg	2%
Calcium	227.1mg	23%

Amount Per 100 g
Calories	316.67 Kcal (1326 kJ)
Calories from fat	252.33 Kcal
		% Daily Value*
Total Fat	28.04g	34%
Cholesterol	58.66mg	15%
Sodium	464.55mg	15%
Potassium	164.8mg	3%
Total Carbs	6.4g	2%
Sugars	0.46g	1%
Dietary Fiber	0.31g	1%
Protein	10.59g	17%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	3%
Iron	0.4mg	2%
Calcium	288.2mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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