Directions:
- Preheat oven to 350.
- In large skillet melt butter over medium heat.
- Add onion and garlic, cook and stir 5 minutes or until onion is tender.
- Add green beans.
- Stir in sour cream and mayonnaise and cook 3 minutes.
- Place green bean mixture in a lightly greased two quart baking dish.
- Cover and bake 30 minutes.
- Remove from oven and sprinkle with cheese and paprika.
- Return to oven and bake 5 more minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 140.75 Kcal (589 kJ) | ||
| Calories from fat | 103.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.45g | 18% | |
|---|---|---|---|
| Cholesterol | 28.59mg | 10% | |
| Sodium | 118.9mg | 5% | |
| Potassium | 102.16mg | 2% | |
| Total Carbs | 5.77g | 2% | |
| Sugars | 1.43g | 6% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 4.9g | 10% | |
| Vitamin C | 5.1mg | 8% | |
| Vitamin A | 0.3mg | 12% | |
| Iron | 0.5mg | 3% | |
| Calcium | 133.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 143.44 Kcal (601 kJ) | ||
| Calories from fat | 105.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.67g | 18% | |
|---|---|---|---|
| Cholesterol | 29.13mg | 10% | |
| Sodium | 121.17mg | 5% | |
| Potassium | 104.11mg | 2% | |
| Total Carbs | 5.88g | 2% | |
| Sugars | 1.46g | 6% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 4.99g | 10% | |
| Vitamin C | 5.2mg | 8% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 0.5mg | 3% | |
| Calcium | 136mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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