Soft Tacos ... Easy and Very Yummy! Recipe

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Soft Tacos ... Easy and Very Yummy!
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Ingredients:

Directions:

  1. Cook meat on medium heat, when almost all of the pink is gone season the meat with the salt, pepper, chili powder, garlic powder and lime juice and a few leaves of cilantro.
  2. As meat is cooking chop up onions, avacados tomatoes, and lettuce. pluck leaves of cilantro or chop them as well. shred chedder cheese. cut limes in half.
  3. When the meat is done strain or soak up extra grease, put the meat back in pan if you take it out.(i usually taste the meat and add extra seasoning after i strain it.)
  4. Flour tortilas can be cooked on a cast iron tortilla pan.
  5. Top your soft taco with cheese, lettuce, onion, tomato, cilantro, a squeeze of lime, avacado, sour cream, and your favorite hot sauce(la victoria salsa brava(hot) is very good). enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 862.86 Kcal (3613 kJ)
Calories from fat 454.06 Kcal
% Daily Value*
Total Fat 50.45g 78%
Cholesterol 142.11mg 47%
Sodium 2320.77mg 97%
Potassium 1078.37mg 23%
Total Carbs 59.86g 20%
Sugars 3g 12%
Dietary Fiber 7.37g 29%
Protein 45.85g 92%
Vitamin C 58.9mg 98%
Iron 6.3mg 35%
Calcium 516.8mg 52%
Amount Per 100 g
Calories 174.1 Kcal (729 kJ)
Calories from fat 91.62 Kcal
% Daily Value*
Total Fat 10.18g 78%
Cholesterol 28.67mg 47%
Sodium 468.26mg 97%
Potassium 217.58mg 23%
Total Carbs 12.08g 20%
Sugars 0.61g 12%
Dietary Fiber 1.49g 29%
Protein 9.25g 92%
Vitamin C 11.9mg 98%
Iron 1.3mg 35%
Calcium 104.3mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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