Cincinnati Skyline Chili Recipe

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Ingredients:

Serving

Directions:

Brown beef and onion in a large skillet over medium high heat. Place browned mixture in a large pot and stir in the tomato sauce, garlic, Worcestershire sauce, cinnamon, vinegar, chili powder, cayenne pepper, salt and pepper. Simmer, uncovered, over low heat for 1 1/2 hours.
When meat mixture has about 20 minutes cooking time left, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside.
Serve meat mixture over cooked spaghetti topped with cheese, beans, olives and chopped onion.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	481.67 Kcal (2017 kJ)
Calories from fat	135.1 Kcal
		% Daily Value*
Total Fat	15.01g	23%
Cholesterol	86.32mg	29%
Sodium	563.71mg	23%
Potassium	771.66mg	16%
Total Carbs	49.07g	16%
Sugars	3.67g	15%
Dietary Fiber	3.74g	15%
Protein	36.13g	72%
Vitamin C	2mg	3%
Iron	5.3mg	29%
Calcium	152.2mg	15%

Amount Per 100 g
Calories	186.04 Kcal (779 kJ)
Calories from fat	52.18 Kcal
		% Daily Value*
Total Fat	5.8g	23%
Cholesterol	33.34mg	29%
Sodium	217.73mg	23%
Potassium	298.05mg	16%
Total Carbs	18.95g	16%
Sugars	1.42g	15%
Dietary Fiber	1.45g	15%
Protein	13.96g	72%
Vitamin C	0.8mg	3%
Iron	2mg	29%
Calcium	58.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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