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Soft-Shell Crab Sandwiches with Spicy Rèmoulade Recipe

Soft-Shell Crab Sandwiches with Spicy Rèmoulade Recipe

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Soft-Shell Crab Sandwiches with Spicy Rèmoulade

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Ingredients:

Serving

vegetable oil
1 large egg, lightly beaten
1/2 cup buttermilk
3/4 cup self-rising cornmeal mix
1 tsp cajun or creole seasoning
4 soft-shell crabs, cleaned
1/2 cup all-purpose flour
4 (6-inch) rolls or baguettes, split and toasted
spicy remoulade
green leaf lettuce leaves
8 thin tomato slices

Directions:

Pour oil to depth of 1/4 inch to 1/2 inch in a large skillet; heat to 375°.
Whisk together egg and buttermilk in a shallow bowl. Stir together cornmeal mix and seasoning in another shallow bowl.
Dredge crabs in flour, dip in egg mixture, and dredge in cornmeal mixture. Cook crabs in hot oil, in batches, 2 minutes on each side or until golden brown. Drain on paper towels.
Spread insides of rolls with Spicy Rèmoulade. Layer with lettuce, tomato slices, and fried crab.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1648.44 Kcal (6902 kJ)
Calories from fat	295.97 Kcal
		% Daily Value*
Total Fat	32.89g	51%
Cholesterol	258.52mg	86%
Sodium	9707.72mg	404%
Potassium	3861.22mg	82%
Total Carbs	273.06g	91%
Sugars	21.01g	84%
Dietary Fiber	17.8g	71%
Protein	71.91g	144%
Vitamin C	69.4mg	116%
Iron	26.4mg	147%
Calcium	1095mg	110%

Amount Per 100 g
Calories	67.27 Kcal (282 kJ)
Calories from fat	12.08 Kcal
		% Daily Value*
Total Fat	1.34g	51%
Cholesterol	10.55mg	86%
Sodium	396.15mg	404%
Potassium	157.57mg	82%
Total Carbs	11.14g	91%
Sugars	0.86g	84%
Dietary Fiber	0.73g	71%
Protein	2.93g	144%
Vitamin C	2.8mg	116%
Iron	1.1mg	147%
Calcium	44.7mg	110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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