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Shrimp-Eggplant Beignets With Remoulade Sauce Recipe

Shrimp-Eggplant Beignets With Remoulade Sauce Recipe

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Shrimp-Eggplant Beignets With Remoulade Sauce

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Ingredients:

Serving

2 tbsp olive oil
1 eggplant (5 cups peeled and diced )
2 garlic cloves, minced
1 small sweet onion, diced
1/4 cup celery, finely diced
1 1/2 tsp salt
1/4 tsp chili pepper flakes
1 lb peeled and cleaned shrimp, coarsely chopped
vegetable oil
3 large eggs, lightly beaten
1 1/2 cups buttermilk
2 tsp baking powder
1/2 tsp ground red pepper
3 cups all-purpose flour
1 cup mayonnaise
2 tbsp whole grain mustard
2 tbsp ketchup
1 tbsp fresh lemon juice
1 tbsp worcestershire sauce
1/2 cup finely chopped scallion
1/4 cup finely chopped fresh flat leaf parsley
1 stalk finely chopped celery
2 garlic cloves, minced
1 tsp paprika
2 tsp hot sauce
1/4 tsp fresh ground black pepper

Directions:

Remoulade Sauce- Whisk together all ingredients. Cover and chill 1 hour.
Beignets- Heat 2 tablespoons oil in a large skillet over medium-high heat.
Add eggplant and next 5 ingredients; cook 5 minutes or until vegetables are tender, stirring occasionally.
Add shrimp; cook 1 minute.
Remove from heat, and cool.
Pour oil to depth of 3 inches in a Dutch oven; heat to 360°F.
Whisk together eggs and next 3 ingredients; whisk in flour just until moistened.
Fold in eggplant mixture.
Drop batter by heaping tablespoonfuls into hot oil.
Fry beignets, a few at a time, 3 minutes or until golden, turning once.
Drain on paper towels.
Serve immediately with Remoulade Sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2728.59 Kcal (11424 kJ)
Calories from fat	1447.48 Kcal
		% Daily Value*
Total Fat	160.83g	247%
Cholesterol	476.93mg	159%
Sodium	5857mg	244%
Potassium	2297.44mg	49%
Total Carbs	262.43g	87%
Sugars	31.27g	125%
Dietary Fiber	19.31g	77%
Protein	60.22g	120%
Vitamin C	42.6mg	71%
Iron	7.7mg	43%
Calcium	702.1mg	70%

Amount Per 100 g
Calories	207.82 Kcal (870 kJ)
Calories from fat	110.25 Kcal
		% Daily Value*
Total Fat	12.25g	247%
Cholesterol	36.32mg	159%
Sodium	446.09mg	244%
Potassium	174.98mg	49%
Total Carbs	19.99g	87%
Sugars	2.38g	125%
Dietary Fiber	1.47g	77%
Protein	4.59g	120%
Vitamin C	3.2mg	71%
Iron	0.6mg	43%
Calcium	53.5mg	70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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