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Smoked Salmon Tartare with Ginger and Sesame Recipe

Smoked Salmon Tartare with Ginger and Sesame Recipe

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Smoked Salmon Tartare with Ginger and Sesame

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Ingredients:

Serving

2 tbsp fresh lemon juice
1 tsp wasabi powder
6 oz sliced smoked salmon ( not lox), finely chopped
1/4 cup finely diced seeded peeled english hothouse cucumber
1 tbsp minced fresh cilantro
1 tbsp minced green onion
1 tbsp toasted sesame seeds
1 1/2 tsp minced peeled fresh ginger
1 tsp oriental sesame oil
2 8 x1 1/2-inch strips dried nori ( cut from 1 8x8-inch sheet)
water crackers

Directions:

Stir lemon juice and wasabi powder in medium bowl to blend. Mix in salmon, cucumber, cilantro, green onion, sesame seeds, ginger and sesame oil. Shape all of salmon mixture into 1 1/2-inch-thick patty, about 3 1/2 inches in diameter. Moisten ends of nori strips. Wrap nori strips snugly around sides of patty, pressing ends together to seal. Place salmon tartare on platter. (Can be made 4 hours ahead. Cover; refrigerate.) Surround with crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	50.37 Kcal (211 kJ)
Calories from fat	20.95 Kcal
		% Daily Value*
Total Fat	2.33g	4%
Cholesterol	6.52mg	2%
Sodium	222.77mg	9%
Potassium	72.98mg	2%
Total Carbs	1.46g	0%
Sugars	0.31g	1%
Dietary Fiber	0.51g	2%
Protein	5.66g	11%
Vitamin C	3.1mg	5%
Iron	0.7mg	4%
Calcium	31mg	3%

Amount Per 100 g
Calories	105.53 Kcal (442 kJ)
Calories from fat	43.88 Kcal
		% Daily Value*
Total Fat	4.88g	4%
Cholesterol	13.65mg	2%
Sodium	466.67mg	9%
Potassium	152.89mg	2%
Total Carbs	3.05g	0%
Sugars	0.65g	1%
Dietary Fiber	1.07g	2%
Protein	11.86g	11%
Vitamin C	6.6mg	5%
Iron	1.4mg	4%
Calcium	65mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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