Slow Cooker Chicken Cacciatore Recipe

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Slow Cooker Chicken Cacciatore
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Ingredients:

Directions:

  1. 1. Place mushrooms, broth, tomato paste, optional wine and sage in cooker.
  2. 2. Add chicken and cook on low for 6 hours or high for 3 hours.
  3. 3. Remove chicken from pot and add thyme to sauce.
  4. 4. Mix cornstarch with 1/2 cup liquid from pot and stir into sauce.
  5. 5. Cook on high for 15 minutes or until thickened.
  6. 6. Add chicken to pot and reheat for a few minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.96 Kcal (134 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 21.42mg 1%
Potassium 83.46mg 2%
Total Carbs 4.21g 1%
Sugars 0.86g 3%
Dietary Fiber 0.35g 1%
Protein 0.29g 1%
Vitamin C 1.6mg 3%
Iron 0.3mg 2%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 87.49 Kcal (366 kJ)
Calories from fat 0.26 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 58.65mg 1%
Potassium 228.49mg 2%
Total Carbs 11.53g 1%
Sugars 2.35g 3%
Dietary Fiber 0.96g 1%
Protein 0.8g 1%
Vitamin C 4.4mg 3%
Iron 0.8mg 2%
Calcium 16mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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