Directions:
- Combine chicken, garlic, hominy, onion, oregano, cumin, red pepper flakes, bouillon cubes and water in a slow cooker. Cover and cook on high for 3 hours or on low for 5 hours.
- Remove cover and stir in tomatoes, lime juice, salt and pepper until warmed through. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 327.98 Kcal (1373 kJ) | ||
| Calories from fat | 282.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.4g | 48% | |
|---|---|---|---|
| Cholesterol | 74.45mg | 25% | |
| Sodium | 375.5mg | 16% | |
| Potassium | 126.79mg | 3% | |
| Total Carbs | 3.86g | 1% | |
| Sugars | 1.03g | 4% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 7.58g | 15% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 27.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 150.48 Kcal (630 kJ) | ||
| Calories from fat | 129.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.41g | 48% | |
|---|---|---|---|
| Cholesterol | 34.16mg | 25% | |
| Sodium | 172.29mg | 16% | |
| Potassium | 58.17mg | 3% | |
| Total Carbs | 1.77g | 1% | |
| Sugars | 0.47g | 4% | |
| Dietary Fiber | 0.29g | 3% | |
| Protein | 3.48g | 15% | |
| Vitamin C | 1.1mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 12.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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