Directions:
- Clean potatoes.
- Poke skin with a fork.
- Begin cooking potatoes in microwave until almost cooked through.
- Slice slightly cooked potatoes into cubes.
- Toss potatoes with dressing and rosemary.
- Place in baking dish.
- Bake in 350°F oven for about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 418.56 Kcal (1752 kJ) | ||
| Calories from fat | 90.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.01g | 15% | |
|---|---|---|---|
| Sodium | 676.26mg | 28% | |
| Potassium | 1940.64mg | 41% | |
| Total Carbs | 76.23g | 25% | |
| Sugars | 10.25g | 41% | |
| Dietary Fiber | 8.57g | 34% | |
| Protein | 8.53g | 17% | |
| Vitamin C | 38.4mg | 64% | |
| Iron | 4.3mg | 24% | |
| Calcium | 43.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 86.07 Kcal (360 kJ) | ||
| Calories from fat | 18.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.06g | 15% | |
|---|---|---|---|
| Sodium | 139.06mg | 28% | |
| Potassium | 399.06mg | 41% | |
| Total Carbs | 15.67g | 25% | |
| Sugars | 2.11g | 41% | |
| Dietary Fiber | 1.76g | 34% | |
| Protein | 1.75g | 17% | |
| Vitamin C | 7.9mg | 64% | |
| Iron | 0.9mg | 24% | |
| Calcium | 9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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