Simple Falafel (Chickpea Burgers) Recipe

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Simple Falafel (Chickpea Burgers)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Grease a baking sheet.
  3. Mash garbanzo beans, whole-wheat flour, garlic, wheat germ, onion, soy sauce, and salt together in a bowl until well combined.
  4. Shape garbanzo bean mixture into 12 one-inch balls and place on prepared baking sheet.
  5. Bake in the preheated oven until lightly browned, about 15 minutes; flip and bake for an additional 5 minutes.
  6. Mix sour cream and salsa together in a bowl for the dip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181 Kcal (758 kJ)
Calories from fat 44.28 Kcal
% Daily Value*
Total Fat 4.92g 8%
Cholesterol 10.06mg 3%
Sodium 869.58mg 36%
Potassium 273.04mg 6%
Total Carbs 26.94g 9%
Sugars 1.48g 6%
Dietary Fiber 1.08g 4%
Protein 8.32g 17%
Vitamin C 1.6mg 3%
Iron 1.3mg 7%
Calcium 88.3mg 9%
Amount Per 100 g
Calories 119.8 Kcal (502 kJ)
Calories from fat 29.31 Kcal
% Daily Value*
Total Fat 3.26g 8%
Cholesterol 6.66mg 3%
Sodium 575.56mg 36%
Potassium 180.72mg 6%
Total Carbs 17.83g 9%
Sugars 0.98g 6%
Dietary Fiber 0.71g 4%
Protein 5.51g 17%
Vitamin C 1mg 3%
Iron 0.8mg 7%
Calcium 58.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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