Directions:
- Mix all ingredients, except strawberries, in large bowl.
- When well blended fold in strawberries.
- Fill paperlined muffin tins to the top (this way you get the nice muffin top hangover)
- Bake at 350 F for 20 min.
- **Makes 1 dozen
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 203.48 Kcal (852 kJ) | ||
| Calories from fat | 45.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.05g | 8% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 353.89mg | 15% | |
| Potassium | 196.47mg | 4% | |
| Total Carbs | 34.25g | 11% | |
| Sugars | 8.48g | 34% | |
| Dietary Fiber | 3.87g | 15% | |
| Protein | 6.14g | 12% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 2mg | 11% | |
| Calcium | 36.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 258.94 Kcal (1084 kJ) | ||
| Calories from fat | 57.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.42g | 8% | |
|---|---|---|---|
| Cholesterol | 17.36mg | 5% | |
| Sodium | 450.34mg | 15% | |
| Potassium | 250.02mg | 4% | |
| Total Carbs | 43.59g | 11% | |
| Sugars | 10.79g | 34% | |
| Dietary Fiber | 4.92g | 15% | |
| Protein | 7.82g | 12% | |
| Vitamin C | 6.8mg | 9% | |
| Iron | 2.6mg | 11% | |
| Calcium | 46mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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