Shrimp a La King Recipe

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Ingredients:

Serving

1 cup onion, chopped
1 (4 oz) can sliced mushrooms, drained
2 tbsp butter or 2 tbsp margarine
1 (10 1/2 oz) can cream of shrimp soup
1/2 cup milk
1 cup cooked shrimp, diced
4 slices toast or 3 cups cooked rice

Directions:

Cook onion and mushrooms in butter until onion is tender.
Add soup, milk and shrimp.
Heat until hot, stir often.
Serve over toast or rice.
If desired, omit onion and mushrooms; substitute 1/4 cup diced green pepper and 1 Tb chopped pimiento.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	605.52 Kcal (2535 kJ)
Calories from fat	214.02 Kcal
		% Daily Value*
Total Fat	23.78g	37%
Cholesterol	243.93mg	81%
Sodium	1145.79mg	48%
Potassium	507.31mg	11%
Total Carbs	69.27g	23%
Sugars	3.86g	15%
Dietary Fiber	2.72g	11%
Protein	26.52g	53%
Vitamin C	4.3mg	7%
Vitamin A	0.1mg	2%
Iron	4.3mg	24%
Calcium	279.2mg	28%

Amount Per 100 g
Calories	184.33 Kcal (772 kJ)
Calories from fat	65.15 Kcal
		% Daily Value*
Total Fat	7.24g	37%
Cholesterol	74.26mg	81%
Sodium	348.79mg	48%
Potassium	154.43mg	11%
Total Carbs	21.09g	23%
Sugars	1.18g	15%
Dietary Fiber	0.83g	11%
Protein	8.07g	53%
Vitamin C	1.3mg	7%
Iron	1.3mg	24%
Calcium	85mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.