Sesame Pork Ribs for the Crock Pot Recipe

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Ingredients:

Serving

3/4 cup packed brown sugar
1/2 cup soy sauce
1/2 cup ketchup
1/4 cup honey
2 tbsp cider vinegar
3 garlic cloves, minced
1 tsp ground ginger
1 tsp salt
1/4-1/2 tsp crushed red pepper flakes
5 lbs country-style pork ribs ( ribs with no bone in it)
1 medium onion, sliced
2 tbsp sesame seeds, toasted
2 tbsp chopped green onions

Directions:

In a large bowl, combine the first nine ingredients. Add the ribs; turn to coat.
Place onion in a 5-quart crock pot. Arrange ribs on top. Cover and cook on low for 5 to 6 hours or until a meat thermometer reads 160°F to 170°F.
Place ribs on serving platter and sprinkle with sesame seeds and green onions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	836.73 Kcal (3503 kJ)
Calories from fat	282.34 Kcal
		% Daily Value*
Total Fat	31.37g	48%
Cholesterol	279.66mg	93%
Sodium	2108.99mg	88%
Potassium	1437.01mg	31%
Total Carbs	54.68g	18%
Sugars	40.39g	162%
Dietary Fiber	2.17g	9%
Protein	84.32g	169%
Vitamin C	7mg	12%
Iron	5.5mg	31%
Calcium	173.1mg	17%

Amount Per 100 g
Calories	168.53 Kcal (706 kJ)
Calories from fat	56.87 Kcal
		% Daily Value*
Total Fat	6.32g	48%
Cholesterol	56.33mg	93%
Sodium	424.77mg	88%
Potassium	289.43mg	31%
Total Carbs	11.01g	18%
Sugars	8.13g	162%
Dietary Fiber	0.44g	9%
Protein	16.98g	169%
Vitamin C	1.4mg	12%
Iron	1.1mg	31%
Calcium	34.9mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.