430 trout salt pepper Recipes
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Trout With Saucetrout fillets, salt and pepper, garlic,chopped fine and10 Moretrout fillets, salt and pepper, garlic,chopped fine, olive oil, clam juice, white wine, garlic, italian herb, saffron, fresh tomatoes,peeled,seeded,chopped, cornstarch, pure butter,melted, few dashes of hot sauce13 ingredients
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Trout Amandinepan-dressed trout (about 1 lb each), salt, pepper, eggs and7 Morepan-dressed trout (about 1 lb each), salt, pepper, eggs, half-and-half cream, king arthur unbleached all-purpose flour, almonds, butter, divided, lemon juice, dried tarragon, olive oil30 min, 11 ingredients
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Trout in Puff Pastry (Wolfgang Puck)trout fillets, skin removed or 6 whole trout, cleaned, sc... and17 Moretrout fillets, skin removed or 6 whole trout, cleaned, scaled, filleted and skinned, salt, freshly ground black pepper, chopped fresh tarragon leaves, fresh pike fillets, skin removed, eggs, heavy cream, puff pastry, chive butter sauce , recipe follows, shallots, minced, tarragon, cleaned and leaves chopped, white wine, chopped fresh thyme leaves, heavy cream, butter, lemon, juiced, salt and pepper, chives, minced40 min, 18 ingredients
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Sourdough-Stuffed Troutsourdough bread, chopped parsley, salt, pepper and6 Moresourdough bread, chopped parsley, salt, pepper, green onion, thinly sliced (including the green tops), green pepper, finely chopped, dry white wine, butter or 1/4 cup margarine, melted, whole cleaned trout (each about 12 inches long), salt and pepper20 min, 10 ingredients
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Trout a la Meuniere (Emeril Lagasse)trout fillets, salt, plus more for seasoning and17 Moretrout fillets, salt, plus more for seasoning, essence , recipe follows, all-purpose flour, olive oil, cubed, softened unsalted butter, minced shallots, white wine, lemon juice, chopped fresh parsley leaves, freshly ground pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme25 min, 19 ingredients
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Trout With Pecans and Lime-Cayenne Buttertrout fillets, salt, all-purpose flour, butter, divided and5 Moretrout fillets, salt, all-purpose flour, butter, divided, chopped pecans, cayenne pepper, chopped red bell peppers, lime juice, honey35 min, 9 ingredients
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Smoked Trout Hash with Fried Eggs (Emeril Lagasse)baking potatoes , like russets, cut into thick 3/4-inch d... and27 Morebaking potatoes , like russets, cut into thick 3/4-inch discs, olive oil, chopped yellow onions, minced garlic, smoked trout, salt and pepper, butter, whole eggs, choron sauce, recipe follows, warm, caviar, chives, chopped chives, brunoised red peppers, brunoised yellow peppers, shallot, minced, white wine vinegar, white wine, tomato puree, egg yolks, melted unsalted butter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme50 min, 28 ingredients
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Sea Trout Meunièrewhole-dressed sea trout, salt, pepper, all-purpose flour and4 Morewhole-dressed sea trout, salt, pepper, all-purpose flour, butter or margarine, divided, lemon juice, chopped fresh parsley, lemon wedges8 ingredients
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Pan-Fried Sea Troutdressed sea trout, salt, pepper, all-purpose flour and5 Moredressed sea trout, salt, pepper, all-purpose flour, eggs, beaten, cornmeal, butter or margarine, vegetable oil, lemon slices9 ingredients
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Trout Filets à La Zugtrout fillets, white wine, bouillon cube, salt and pepper and4 Moretrout fillets, white wine, bouillon cube, salt and pepper, butter, heavy cream, shallot, herbs, mixture (parsley, chervil, thyme, chives, estragon, marjoram)35 min, 8 ingredients
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Trotelle Alla Savoia/Troutwhole cleaned trout, salt & pepper, flour, green onion and5 Morewhole cleaned trout, salt & pepper, flour, green onion, butter, olive oil, mushroom, thinly sliced, lemon juice, fresh breadcrumb40 min, 9 ingredients
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Hotel Chamberlain Baked Sea Troutdressed sea trout, salt, pepper, chopped onion and5 Moredressed sea trout, salt, pepper, chopped onion, butter or margarine, divided, chablis or other dry white wine, chopped fresh parsley, hollandaise sauce, fresh parsley sprigs9 ingredients
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Trout With Bacon and Vinegar Saucetrout, cleaned and heads removed, salt and pepper, bacon and3 Moretrout, cleaned and heads removed, salt and pepper, bacon, butter, beef broth, red wine vinegar25 min, 6 ingredients
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Trout Fillets With Lime and Caper Saucetrout fillets, unsalted butter and4 Moretrout fillets, unsalted butter, capers in brine, drained and washed, fresh dill, chopped, lime juice, salt and pepper, to taste14 min, 6 ingredients
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