178326 tomato rice quick french inspired Recipes

olive oil, garlic cloves, sliced thin, onion, chopped, smoked bacon, cut into small pieces, cooked rice, tomato sauce

tomato juice (i like to use fresh best , but canned will work), flour, milk, sugar (to taste), salt (to taste), pepper (to taste), onion powder (to taste)

quick-cooking brown rice (30 minute quick cooking), button mushroom, sliced, fresh snow pea, trimmed, fat-free low-sodium chicken broth, rice vinegar, low sodium soy sauce, salt and pepper

basmati rice, carrot, red capsicum, shredded cabbage, potato, green peas, french beans, green chilies, garlic, ginger, tomato puree, red chili pepper, garam masala powder, mustard seeds, oil, salt

lean ground beef, uncooked white rice, condensed french onion soup, condensed cream of mushroom soup, chopped celery, chopped green onions, chopped green bell pepper

instant rice, condensed french onion soup, condensed cream of mushroom soup, butter, cubed

uncooked white rice, water, french vanilla instant pudding, evaporated milk, raisins, nutmeg

quick french onion biscuits, original bisquick mix, milk, french onion dip, heat oven to 450. stir all ingredients until soft dough forms. drop, dough into 6 mounds onto ungreased cookie sheet. bake 10 to 12 minutes or until light golden brown. serve warm

french onion soup, undiluted, sliced deli roast beef, water, provolone cheese, hoagie rolls

wooden or metal skewers, unpeeled, jumbo fresh shrimp, frozen whole okra, thawed, tomatoes (about 1 pint), olive oil, garlic powder, ground black pepper, ground red pepper, tomato rice

green giant white and wild rice with french style green beans, oil, boneless beef top round or 6 oz boneless beef sirloin, cut into thin strips, sliced mushrooms, drained, sliced water chestnuts

boneless beef roast, peas and pearl onions, frozen, carrots, quartered, potatoes , chunked, mushrooms, trimmed, celery ribs, low-sodium tomato juice, quick-cooking tapioca, sugar, salt, bay leaves, dried basil, pepper

chili beans with chili gravy (15-oz), chopped onion (1 medium), quartered cherry tomatoes or salsa, quick-cooking brown rice, shredded cheddar cheese (2 oz), shredded lettuce, tostada shells, water, whole kernel corn, drained (8-oz)

french green lentils, brown basmati rice, water- see below, tumeric, salt, cayenne, crushed garlic or 1/2 tsp garlic powder, a cinnamon stick

canola oil, confetti vegetable mix from walmart (chopped broccoli, cauliflower, radish & cabbage), uncle ben s 2 minute long grain rice, quick & easy asian sauce (separate recipe )

lentil soup, condensed tomato rice soup, undiluted, water, cubed cooked chicken, onion, chopped, curry powder, bay leaves, hot pepper sauce, coarsely ground pepper

water, grain rice, salt, french green lentils, chopped shallot, red-wine vinegar, fresh lemon juice, orange, dried cherries, chopped , or currants, olive oil, chopped fresh flat-leaf parsley

french bread , cut at least 1 inch thick, tomatoes (very ripe ), parmesan cheese (grated ), feta cheese (finely crumbled ), extra virgin olive oil (xtra virgin dipping oil), basil pesto (bonnie s #8650), salt and pepper (to taste)