Directions:
- Bring a large saucepan with 2 to 3 quarts of water to a boil. Add rice and boil 25 minutes. Add mushrooms and snow peas and continue to boil 5 minutes. Drain. Mix chicken broth, vinegar, and soy sauce together and toss with rice and vegetables. Add salt and pepper to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 76.35 Kcal (320 kJ) | ||
| Calories from fat | 5.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.59g | 1% | |
|---|---|---|---|
| Sodium | 606.8mg | 25% | |
| Potassium | 236.4mg | 5% | |
| Total Carbs | 12.91g | 4% | |
| Sugars | 2.29g | 9% | |
| Dietary Fiber | 2.4g | 10% | |
| Protein | 5.31g | 11% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 1.2mg | 6% | |
| Calcium | 17.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 34.24 Kcal (143 kJ) | ||
| Calories from fat | 2.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.27g | 1% | |
|---|---|---|---|
| Sodium | 272.12mg | 25% | |
| Potassium | 106.01mg | 5% | |
| Total Carbs | 5.79g | 4% | |
| Sugars | 1.03g | 9% | |
| Dietary Fiber | 1.08g | 10% | |
| Protein | 2.38g | 11% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 0.5mg | 6% | |
| Calcium | 7.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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