58 stew soup bones Recipes
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soup bone (meaty) or 6 bouillon cubes, water and15 Moresoup bone (meaty) or 6 bouillon cubes, water, stewing beef, cut in 1/2-inch cubes, onion, chopped, thyme, black pepper, salt, paprika, bay leaf, barley, canned tomatoes, chopped (with juice), carrot, sliced, celery, chopped, peas (i prefer frozen ), green beans, potatoes , pared and diced, parsley, chopped17 ingredients
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stew beef bones, salt , to taste, garlic powder , to taste and11 Morestew beef bones, salt , to taste, garlic powder , to taste, ears corn , husked an cut in half, celery ribs, cut into 1/2-inch pieces, carrots, peeled and cut into 1-inch pieces, potatoes, peeled and cut into 2-inch chunks, tomatoes, cut into wedges, zucchini, cut into 2-inch chunks, onions, cut into 6 wedges, head cabbage, cut into quarters, green bell pepper, sliced, rice , spanish , cooked and hot, lemon, cut into 6 wedges1 hour 15 min, 14 ingredients
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meaty beef soup bones (beef shanks or short ribs), water and11 Moremeaty beef soup bones (beef shanks or short ribs), water, potatoes, peeled and cubed, carrots, chopped, onion, chopped, pearl barley, tomatoes, undrained, salt, pepper, garlic cloves, minced , optional, bay leaf , optional, cornstarch, cold water2 hour 40 min, 13 ingredients
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Ann Murrys Hubert Humphrey Soupstewing beef, beef soup bone, salt and pepper and10 Morestewing beef, beef soup bone, salt and pepper, chopped celery, onions, chopped, carrots, sliced thin, parsnip, sliced thin, turnip, chopped, cabbage, sliced thin, italian tomatoes, chopped, worcestershire sauce, beef bouillon cubes, oregano3 hour 30 min, 13 ingredients
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Micheles Homemade Vegetable Beef Soupsoup bones, short ribs, stew beef, canola oil and14 Moresoup bones, short ribs, stew beef, canola oil, onion, diced finely, beef broth, chicken broth, soda-sized can of v-8 juice, water, diced carrots, diced celery, diced onion (yes, another onion ), fresh tomatoes, peeled and finely diced, frozen peas, chopped parsley, zucchini finely diced, head cabbage, shredded, salt and pepper to taste.4 hour , 18 ingredients
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Dominican Sancocho ( 7 Meat Hearty Stew )chopped beef , for stews (with bones), chopped goat meat and22 Morechopped beef , for stews (with bones), chopped goat meat, pork sausage (longaniza), chopped pork, chicken parts, with bone, pork ribs, soup bones (from smoked ham), limes , juice of, crushed fresh garlic, oil, yucca root, peeled and cut into 1 inch pieces, peeled and cut into 1 inch pieces (niame or name), celery ribs, chopped, malanga, peeled and cut into 1 inch pieces, potato, peeled and cut into 1 inch pieces, unripe plantains, peeled 2 cut into 1 inch pieces, beef bouillon cubes, corn on the cob , cut into 2 inch pieces, ground oregano, chopped fresh cilantro, white vinegar, hot sauce, water, bitter oranges or 1/4 cup freshly squeezed seville orange juice1 hour 30 min, 24 ingredients
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Sweet And Sour Cabbage Souplean beef for stewing, cut into 1-inch cubes, soup bone and10 Morelean beef for stewing, cut into 1-inch cubes, soup bone, water, cabbage, shredded, onions, thinly sliced, sauerkraut, undrained, stewed tomatoes, undrained, tomato sauce, brown sugar, salt, pepper, vinegar12 ingredients
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Riverview's Vegetable Soupbeef stew meat, soup bone, diced tomatoes, onions, chopped and12 Morebeef stew meat, soup bone, diced tomatoes, onions, chopped, stalks celery, sliced fine, carrots, peeled and sliced fine, worcestershire sauce, black pepper, dried bay leaves, frozen corn, frozen peas, frozen green beans, baking potatoes, cubed, salt, hot sauce , such as tabasco, garlic powder2 hour 1 min, 16 ingredients
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Portuguese Beef-Vegetable Soupcubed lean beef round, for stew, beef bones, water and17 Morecubed lean beef round, for stew, beef bones, water, head of garlic, separated into cloves, unpeeled, celery ribs, cut up, sweet onion, coarsely chopped, bay leaves, parsley, linguica sausage, russet potatoes, peeled and cut in 3/4-inch cubes, red kidney beans, rinsed and drained, tomatoes in puree , tomatoes broken up, head green cabbage, quartered, cored and coarsely shredded, sliced sweet onions, carrots, cut in 1/2-inch pieces (1 cup), salt, anise seed, ground cinnamon, pepper7 hour , 20 ingredients
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Caldo De Pollo--mexican Chicken Stew/souponion, chopped, carrots, chopped 1/2-inch thick and10 Moreonion, chopped, carrots, chopped 1/2-inch thick, potatoes, chopped bite size, chopped celery, chopped 1/4 inch thick, el pato brand salsa fresco salsa (or hot tomato sauce , the yellow can not the green!), chicken thighs or 6 -8 pieces chicken legs, skinless, bone-in, olive oil, water, salt, salt and pepper, cilantro, chopped, lemon wedges or lime wedge (to garnish)11 min, 12 ingredients
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Isombe (Cassava Leaves Stew) - Burundian Dishchopped cassava, leaves, chopped spinach, eggplant and12 Morechopped cassava, leaves, chopped spinach, eggplant, cabbage, tomatoes, green onions, cilantro, garlic, maggi seasoning, black pepper, garlic powder, seasoning salt, soup bones, peanut butter, palm oil1 hour 30 min, 15 ingredients
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Soupe Joumou (Haitian Pumpkin Soup) Soupe Au Giramouncalabaza fresh pumpkin, peeled and cut into large chunks and26 Morecalabaza fresh pumpkin, peeled and cut into large chunks, beef bones with marrow, beef shoulder or 1 lb chuck or 1 lb stewing beef, fresh limes (don tsp use the bottled stuff) or 1 -2 sour orange, cut in half (don tsp use the bottled stuff), scallions , including the green tops, chopped, garlic cloves, crushed and minced, thyme, pepper, salt, shallot, minced, scallions , including the green tops, chopped, onion, chopped, fresh chives, minced, green pepper, sliced thin, pikliz haitian spicy pickling vinegar (spicy vinegar of haiti - picklese (pikliz)), celery ribs, cut in 1-inch pieces, cabbage leaves, cut in 4 pieces each, leek, stalk well cleaned & sliced in 1-inch pieces, turnips, peel cut in 1-inch pieces, carrots, peel cut in 1-inch pieces, spaghetti (or a little of both mixed with egg noodles) or 1/2 cup macaroni (or a little of both mixed with egg noodles), potatoes, peeled and cut in 4 pieces each, scotch bonnet peppers or 2 habanero peppers, whole with stem and pricked with a fork twice, butter (optional), flour, salt32 min, 27 ingredients
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Beef Consommesoup bones and16 Moresoup bones, beef stew meat, cut into 1 1/42-inch cubes and divided, veal knuckles, cold water, chicken broth, onion, sliced, carrot, thinly sliced, turnip, diced, stalk celery, thinly sliced, salt, whole peppercorns, bay leaf, fresh marjoram, fresh parsley, fresh thyme, chopped fresh parsley17 ingredients
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Beef Cabbage Soupstewing beef, cubed, garlic salt, garlic powder and8 Morestewing beef, cubed, garlic salt, garlic powder, black pepper, celery ribs, chopped, onion, chopped, heads of cabbage or 1/2 large cabbage, diced tomatoes, water, beef bouillon cubes, beef bones with marrow4 hour 30 min, 11 ingredients
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