80763 spinach pear pancetta salad flay Recipes
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thawed orange juice concentrate, undiluted and5 Morethawed orange juice concentrate, undiluted, fat free mayonnaise....i use my homemade even though its not fat free.if you use regular mayo it will change the point value i think ., water, fresh baby spinach, pears , thinly sliced, coarsely chopped pecans1 min, 6 ingredients
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pancetta or bacon, coarsely chopped, shallot, minced and8 Morepancetta or bacon, coarsely chopped, shallot, minced, extra-virgin olive oil, sherry vinegar, dijon mustard, chopped fresh thyme leaves, salt and freshly ground black pepper, baby spinach leaves, washed well and dried thoroughly, bosc pear, cored and thinly sliced, fresh, mild goat cheese, crumbled10 ingredients
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Spinach, Pear and Pancetta Salad - Bobby Flaypancetta, diced or 4 oz bacon, shallot, minced and8 Morepancetta, diced or 4 oz bacon, shallot, minced, sherry wine vinegar, dijon mustard, chopped fresh thyme, olive oil, salt & freshly ground black pepper, fresh spinach leaves, bosc pears, halved, cored and thinly sliced, red onion, finely sliced10 min, 10 ingredients
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Spinach-Pear Salad With Gorgonzola, Walnuts and Pear Vinaigrettewalnut halves, toasted (about 3 oz) and6 Morewalnut halves, toasted (about 3 oz), s &w california un pear in light yrup, drained, re erving 1/4 of the yrup, honey mustard or 2 tsp mustard, sweetened with honey to taste, cider vinegar, olive oil, baby spinach or 8 cups other tender salad greens, crumbled gorgonzola (about 3 oz) or 3/4 cup other blue cheese (about 3 oz)15 min, 7 ingredients
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Spinach Salad with Cranberry Vinaigrettespinach, pear 1/2 dice, walnuts chopped, toasted30 min, 3 ingredients
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Spinach and Walnut Salad with Thyme Vinaigrette (Ingrid Hoffmann)spinach or baby leaves, washed and dried and7 Morespinach or baby leaves, washed and dried, oranges , segmented, walnuts, toasted, apple cider vinegar, sugar, fresh chopped thyme leaves, extra-virgin olive oil, salt and freshly ground black pepper20 min, 8 ingredients
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Spinach And Mushroom Saladsalad, baby spinach leaves, rinsed, mushrooms, sliced and12 Moresalad, baby spinach leaves, rinsed, mushrooms, sliced, spring onions, red pepper , sliced into julienne strips, punnet beansprouts, feta cheese, cubed, dressing, extra virgin olive oil, lemon juice (freshly squeezed ), wine vinegar (i prefer rice ), brown sugar, crushed garlic, origanum, salt and freshly ground black peper15 ingredients
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Spinach and Artichoke Salad Recipe Courtesy Rachael Rayspinach, artichoke hearts, garlic, lemon zest, lemon juice and3 Morespinach, artichoke hearts, garlic, lemon zest, lemon juice, red wine vinegar, extra-virgin olive oil, parmigiano8 ingredients
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