75681 smoked stuffed gruyeere mustard Recipes

spicy brown mustard (such as gulden s), sugar, fresh lemon juice, dry mustard, vegetable oil, drained capers, chopped fresh dill, ground black pepper, butter lettuce leaves, assorted smoked fish (such as trout, whitefish and salmon), lemon wedges, dill sprigs, sliced westphalian-style pumpernickel and/or rye bread, halved

smoked salmon, dijon mustard, light cream, black pepper (freshly ground ), salt , to taste, dill (for garnish ), linguine

smoked salmon, chopped, mayonnaise, parmesan cheese, grated, green onion, chopped, fresh lemon juice, fresh dill, minced, olive oil, salt and pepper, to taste, belgian endive, 4 large leaves

linguine, smoked chicken breasts (about 200g each), sour cream, coarse grain mustard, salt & freshly ground black pepper, to taste, chopped fresh flat-leaf parsley

smoked bluefish, mascarpone cheese, lemon juice, prepared horseradish, prepared dijon-style mustard, ground cayenne pepper, chopped red onion, salt to taste

bone center-cut pork rib roast , bones frenched, roast well trimmed (about 2 lb), whole dried apricots, whole pitted prunes, corn oil, dried marjoram, onion, coarsely chopped, carrots, coarsely chopped, garlic cloves, peeled, butter, room temperature, all purpose flour, dijon mustard, coarse-grained dijon mustard, low-salt chicken broth, dry white wine

smoked pork chops, mashed potatoes, sauerkraut, well drained, sweet russian mustard (any sweet dark mustard will do), salt & pepper, butter

yellow mustard seeds, dijon mustard, smoked pork chops (about 1 3/4 lb in all ), gruyere , cut into 4 thin slices, fresh-ground black pepper

smoked sausages, canola oil, sugar, ground mustard, king arthur unbleached all-purpose flour, salt, half-and-half cream, egg yolks, beaten, white vinegar

corn oil, honey mustard, dijon mustard, sugar, white wine vinegar, chopped fresh dill, sliced smoked salmon

half-and-half, divided, sugar, dry mustard, salt, all-purpose flour, egg yolks, vinegar, cocktail smoked sausage links, heated

dark brown sugar, kosher salt, smoked paprika, ground mustard, garlic powder, onion powder, ground red pepper, bone-in pork roast (boston butt), distilled white vinegar, apple cider vinegar, light brown sugar, crushed red pepper flakes, kosher salt, ground black pepper, hot sauce, smoked paprika

red onions , cut into 1/3-inch-thick slices, olive oil, crumbled maytag blue cheese, sour cream, minced fresh thyme, multi-grain bread, radicchio leaves, sliced smoked turkey, dijon mustard

hard-cooked eggs, finely chopped, soft butter, liquid smoke, lemon juice, mustard, worcestershire sauce, drop hot sauce, salt, dried minced onions

wood chips, minced fresh dill, fresh lemon juice, sweet-hot mustard, salt, salmon fillets

smoked haddock (or other smoked fish, e.g. cod, coley, etc.), double cream, coarse grain mustard or 1 tbsp dijon mustard, honey, eggs, peeled potatoes, sliced spring onions, salt, pepper

smoked trout fillets, yukon gold potatoes, peeled, red beets, shallot, finely diced, champagne vinegar, olive oil, dijon mustard, coarse grain mustard, kosher salt, granulated sugar, black pepper, fresh horseradish root, peeled and finely grated, creme fraiche

chopped onion, chopped celery, butter or margarine, herb-seasoned dressing, water, salt, pepper, thick) pork loin chops, cut with pockets, hickory chips , soaked in water, liquid smoke