25 rolls self rising flour yeast Recipes
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Conestoga Yeast Rollsmargarine, melted, sugar, egg, beaten, yeast, warm water and1 Moremargarine, melted, sugar, egg, beaten, yeast, warm water, self rising flour22 min, 6 ingredients
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Easy Refrigerator Yeast Rollsmargarine, water, salt, white sugar, active dry yeast and4 Moremargarine, water, salt, white sugar, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), eggs, beaten, self-rising flour30 min, 9 ingredients
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Whole Wheat Spoon Rollsdry yeast, sugar, egg, warm water, butter, melted, salt and2 Moredry yeast, sugar, egg, warm water, butter, melted, salt, self-rising flour, whole wheat flour30 min, 8 ingredients
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Spoon Rollsdry yeast, warm water (105o to 115o) and4 Moredry yeast, warm water (105o to 115o), butter or margarine, melted, sugar, egg, self-rising flour6 ingredients
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Miniature Spoon Rollsactive dry yeast, warm water (100o to 110o) and4 Moreactive dry yeast, warm water (100o to 110o), self-rising flour, butter, melted, sugar, egg, lightly beaten15 min, 6 ingredients
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Fresh Herb Spoon Rollsactive dry yeast, warm water, self-rising flour and5 Moreactive dry yeast, warm water, self-rising flour, melted butter, chopped fresh chives, chopped fresh parsley, sugar, egg, lightly beaten32 min, 8 ingredients
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Make-Ahead Spoon Rollsactive dry yeast, sugar, lukewarm water (100o to 110o) and8 Moreactive dry yeast, sugar, lukewarm water (100o to 110o), self-rising flour, sugar, butter, melted and cooled, egg, lightly beaten, salt, garlic powder, baking spray15 min, 11 ingredients
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