Directions:
- Combine first 3 ingredients in a large bowl; let mixture stand 5 minutes. Stir in flour and next 6 ingredients until blended. Spoon into muffin pans coated with baking spray, filling two-thirds full.
- Bake at 400° for 20 minutes or until rolls are golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3283.32 Kcal (13747 kJ) | ||
| Calories from fat | 1351.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 150.18g | 231% | |
|---|---|---|---|
| Cholesterol | 552.04mg | 184% | |
| Sodium | 6167.2mg | 257% | |
| Potassium | 1010.52mg | 22% | |
| Total Carbs | 415.19g | 138% | |
| Sugars | 31.87g | 127% | |
| Dietary Fiber | 22.72g | 91% | |
| Protein | 69.67g | 139% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 26.6mg | 148% | |
| Calcium | 1768.4mg | 177% | |
| Amount Per 100 g | |||
| Calories | 419.79 Kcal (1758 kJ) | ||
| Calories from fat | 172.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.2g | 231% | |
|---|---|---|---|
| Cholesterol | 70.58mg | 184% | |
| Sodium | 788.52mg | 257% | |
| Potassium | 129.2mg | 22% | |
| Total Carbs | 53.08g | 138% | |
| Sugars | 4.07g | 127% | |
| Dietary Fiber | 2.91g | 91% | |
| Protein | 8.91g | 139% | |
| Vitamin A | 0.2mg | 57% | |
| Iron | 3.4mg | 148% | |
| Calcium | 226.1mg | 177% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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