47 roasted cauliflower fresh parmesan Recipes

cauliflower florets (about 2 heads ), olive oil, chopped fresh parsley, chopped fresh thyme, chopped fresh tarragon, garlic cloves, minced, grated fresh parmesan cheese, fresh lemon juice, salt, pepper

fresh cauliflower, florets (about 1 head ), olive oil, kosher salt, black pepper, freshly ground, parmesan cheese, grated (parmigiano-reggiano suggested)

cauliflower, cleaned and separated, onions, roughly chopped, dijon mustard, olive oil or melted butter, fresh lemon juice, dried dill weed, hot sauce, garlic, minced, kosher or sea salt and fresh ground black pepper, fresh parmesan cheese, grated (optional)

head cauliflower, garlic cloves, peeled & coarsely minced, lemon, olive oil, salt and pepper, to taste, fresh parmesan cheese, shredded, paprika, garnish (optional)

head cauliflower, extra virgin olive oil, kosher salt, fresh ground black pepper, freshly grated parmesan cheese, freshly grated gruyere cheese, fresh parsley, chopped

head cauliflower, sliced medium onion, thyme sprigs, unpeeled garlic cloves, olive oil, kosher salt, freshly ground black pepper, grated parmesan

cauliflower florets, extra-virgin olive oil, dried marjoram, salt, freshly ground pepper to taste, balsamic vinegar, shredded parmesan cheese

head cauliflower, cut into florets, garlic cloves, peeled and coarsely minced, lemon, juiced, olive oil, salt and pepper, to taste (coarse and freshly ground pepper), parmesan cheese

head cauliflower, garlic cloves, peeled and coarsely minced, lemon juice (from half a lemon), olive oil, coarse sea salt, fresh ground pepper, parmesan cheese

head cauliflower, head broccoli, baby carrots, onion, garlic clove, dried oregano or 1 tsp dried thyme, fresh basil, low sodium chicken broth (or vegetable), salt and pepper, italian parsley (for topping ), shredded parmesan cheese (for topping ) (optional)

cauliflower, broccoli, bacon , microwaved until done, olive oil, kosher salt, fresh ground black pepper, garlic powder, onion powder, panko bread crumbs and 1/4 cup finely grated parmesan cheese or 1/3 cup sharp cheddar cheese

fresh minced garlic, olive oil, head cauliflower, separated in florets, grated parmesan cheese, salt and black pepper, chopped fresh parsley

cauliflower florets (about 2 heads ), olive oil, chopped fresh parsley, chopped fresh thyme, chopped fresh tarragon, garlic cloves, minced, grated fresh parmesan cheese, fresh lemon juice, salt, pepper

cauliflower , floweretts, pancetta, diced (i use smoked bacon), butter, all-purpose flour, milk, garlic clove, red pepper flakes, grated parmesan cheese, salt, freshly grd. black pepper, freshly grated nutmeg, plain breadcrumbs

head cauliflower , cut into pieces, about 6 cups, pancetta, diced, butter, all-purpose flour, milk, garlic clove, whole, red pepper flakes, grated parmesan cheese, salt, fresh ground black pepper, freshly grated nutmeg, breadcrumbs

head cauliflower , cut into pieces (about 6 cups), pancetta, diced, butter, all-purpose flour, milk, garlic, whole, red pepper flakes, grated parmesan, salt, freshly ground black pepper, freshly grated nutmeg, bread crumbs

heads cauliflower, white wine, canned chicken broth or water, extra virgin olive oil, plus more for drizzling cauliflower, dried oregano, kosher salt and freshly ground black pepper, garlic cloves, sliced thinly, dry bread crumbs, chopped fresh italian parsley, coarsely shredded parmesan or pecorino

cauliflower florets cut into 1 inch slices, extra-virgin olive oil, dried marjoram, salt, freshly ground pepper , to taste, balsamic vinegar, parmesan cheese shredded