711 quick eggs cheese Recipes

bread, grated cheese, milk, flour, fresh breadcrumbs, mustard powder, egg, egg yolk, salt & pepper, worcestershire sauce

cauliflower, chopped into florets, onion, sliced, eggs, hard-boiled, peeled and chopped, whole meal flour, mild curry powder, butter or 2 tbsp margarine, milk, dried thyme, salt & fresh ground pepper, mature cheddar cheese, grated, crouton

quick oats, dry, water, cheddar cheese, hard-boiled eggs, chopped, mayonnaise, mustard (optional), salt & pepper (optional)

egg, beaten, feta cheese, crumbled, parsley, snipped, refrigerated buttermilk biscuits (10 biscuits), egg, beaten (for glaze), sesame seeds, for garnish (or to taste) (optional)

egg substitute, water, low-fat buttermilk biscuit and baking mix, instant nonfat dry milk powder, plain nonfat yogurt, grated fresh parmesan cheese, dry mustard, hot sauce, shredded reduced-fat sharp cheddar cheese, diced low-salt , reduced-fat ham, chopped green onions, vegetable cooking spray, tomatoes (optional), green onion slices (optional)

egg, water, eggplant , cut into 3/4 inch thick slices, dried bread crumbs, seasoned, shredded mozzarella cheese, spaghetti sauce, crushed red pepper flakes, grated parmesan cheese

egg noodles, margarine, ground beef, spaghetti sauce, velveeta cheese, mozzarella cheese

eggs, hormel fully cooked bacon, shredded cheese, any kind, half-and-half or 12 tbsp evaporated milk, salt and pepper

dry curd cottage cheese (well drained ricotta or well drained regular cottage cheese ok), eggs, flour (or more as needed), salt, melted butter, buttered bread crumb , for serving

cream cheese, sugar, flour, egg, count) can buttermilk biscuits, sugar, cinnamon

butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, cream cheese, softened, sugar

eggs (no substitutes), milk, sour cream, butter, melted (for best flavor , no substitutes), vanilla extract, all-purpose flour, sugar, baking powder, curd-style farmer cheese, ricotta cheese, any type, eggs or 1/2 cup egg substitute, sugar, lemon juice, sour cream, plain or vanilla yogurt, applesauce, sliced fresh strawberries or other fruit

uncooked quick-cooking cheese grits, cheddar cheese, shredded, unsalted butter (1 stick), eggs, lightly beaten, garlic cloves, minced, salt, white pepper, ground nutmeg

egg, extra virgin olive oil, garlic oil, grated parmesan cheese, juice 1/2 lemon, kosher salt or 1/4 tsp table salt (use none if you are adding anchovies), generous handful (approx . 2 oz) of plain tortilla chips, romaine lettuce , or 2 hearts, cold shredded chicken, pepper , to taste, food network kitchens suggest caution in consuming raw and lightly-cooked eggs due to the risk of salmonella or other food-borne illness. to reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade a or aa eggs with intact shells, and avoid contact between the yolks or whites and the shell. for recipes that call for eggs that are raw or undercooked when the dish is served use shell eggs that have been treated to destroy salmonella, by pasteurization or another approved method.

egg, grated low-fat cheese or parmesan cheese, salsa, flour tortilla (preferably whole wheat)

quick grits, water, butter, whole eggs beaten, mild cheddar cheese 8 oz grated, salt, tabasco sauce, paprika (dash)

eggs, cottage cheese, flour, baking powder, seasoning salt, swiss cheese, grated (or you can use mozzarella), sliced mushrooms, chopped, butter, melted, fresh oregano, chopped, fresh parsley, minced, garlic, minced, fresh basil, chopped, fresh chives, chopped, salt and pepper (to season)