198621 pecan breasts creamy sauce Recipes

sugar, heavy cream, bourbon, fresh lemon juice, toasted chopped pecans

pecans, oleo, worcestershire sauce, cayenne pepper, salt, cinnamon, tabasco sauce

butter, unsweetened chocolate squares, eggs, granulated sugar, all-purpose flour, vanilla extract, salt, chopped pecans, toasted, raspberry sauce, toppings: powdered sugar , fresh raspberries

pecans, butter, worcestershire sauce, seasoning salt (i use mccormick s season-all)

creamy garlic salad dressing, chopped pecans, skinless, boneless chicken breast halves, head romaine lettuce leaves , torn into 1/2 inch wide strips, mandarin oranges, drained, dried cranberries, blue cheese, crumbled, ranch dressing

creamy garlic dressing, chopped pecans, boneless skinless chicken breast halves, head romaine lettuce leaf , torn into 1/2 inch wide strips, mandarin oranges, drained, dried cranberries, blue cheese, crumbled, ranch dressing

pecans, finely chopped (make sure the pieces are small), seasoned dry bread crumb, eggs, water, boneless skinless chicken breast halves, unsalted butter, olive oil, dijon mustard, dark brown sugar (make sure you use dark ), bourbon whiskey, low sodium soy sauce, worcestershire sauce, unsalted butter, chilled and cut into small cubes, sliced green onion

creamy salad dressing, italian-style salad dressing, cayenne pepper, skinless, boneless chicken breast halves

egg whites, sesame seeds, chopped pecans, vegetable oil (for frying ), boneless skinless chicken breast , cut into thin strips, hoisin sauce, dijon mustard, apricot preserves

grilled finely chopped pecans, chopped dried cranberries, seasoned chicken breasts, thawed, flour, beaten eggs, butter, flour, milk, jalapeno pepper cheese, chopped fresh chives

broccoli, coarsely chopped pecans, chinese oyster sauce, sea salt, fresh ground black pepper

boneless chicken breasts, enchilada sauce, kraft mexican blend cheese, cream of chicken soup, mccormick taco seasoning, flour tortillas, jalapeno peppers (optional), chicken broth

boneless skinless chicken breasts, alfredo sauce, frozen peas (thawed ), mozzarella cheese (shredded ), cooked pasta (buttered )

mayonnaise (i use best foods ), chili sauce, ketchup, tabasco sauce, vinegar, worcestershire sauce

onion, diced, celery, finely diced, oil, water, organic vegetable bouillon cubes, whole wheat bread crumbs, pecans, chopped, soy sauce, sage, thyme, basil, parsley, chopped, cornstarch or 1 tbsp tapioca flour

pecans (halves), garlic cloves, crushed, unsalted butter, at room temperature, gorgonzola, crumbled, at room temperature, parmesan cheese, grated, plus extra for serving, pasta (linguini, spaghetti, penne rigate or rigatoni), black pepper, to taste (freshly ground is best )

chicken breasts, heavy cream, baby pickles, bacon (cut into pieces), onion (chopped ), sliced mushrooms, shredded swiss cheese or 100 g mild white cheddar cheese, lemon juice, soy sauce, butter, white pepper, dry basil, olive oil

lemon, olive oil, garlic cloves, minced, dried oregano leaves, salt, pepper, boneless skinless chicken breasts, creamy caesar salad dressing, tomato , seeds discarded, and chopped, green onion, sliced, fresh basil, chopped