2342 peas leaves Recipes

olive oil, onion, diced (1/2 cup), sliced fresh mushrooms, frozen garden peas, coarse salt, pepper, chopped fresh thyme leaves or 1/4 tsp dried thyme leaves

water, ham hocks or 2 ham bone, with some meat left on, potatoes (cut in 1 inch cubes ), carrots (sliced and cut in half ), onion (chopped ), stalks celery, finely chopped, soya sauce, worcestershire sauce, black pepper (i love pepper you may want less), bay leaves, basil, onion powder, beef bouillon (if needed), dried split peas or 2 cups dried navy beans, leftover sliced of kielbasa or sausage, for more meat (optional)

peas in the pod, or 1 1/2 cups frozen organic peas or petit pois, fruity olive oil, milk feta, drained, greek-style yogurt, garlic clove, peeled and minced with a little coarse salt, a bunch of scallions, trimmed and finely sliced, a large handful of mint leaves, shredded, juice of 1 lemon, coarse salt and black pepper

frozen peas, extra-virgin olive oil, spring onions (bulbing), sliced 1/4 inch thick, salt, unsalted butter, lightly packed tender pea shoots or small watercress sprigs, fresh mint leaves, freshly ground black pepper

cooked peas (4 lb unshelled fresh peas, shelled, or two10-oz packages frozen peas), chopped scallion, chopped radish, minced fresh tarragon leaves or 3/4 teaspooncrumbled dried, olive oil, white-wine vinegar , or to taste

frozen peas, thawed (about 10 oz), fresh mint leaves, garlic clove, kosher salt, fresh ground black pepper, extra virgin olive oil, grated parmesan cheese

cooked basmati rice, frozen green peas, onion, thinly sliced, cumin seed, garlic cloves, finely chopped, ginger, finely grated, cinnamon, broken in pieces, cardamoms , pods, coriander leaves, cashew nuts, salt, vegetable oil

fresh peas, shelled, butter, coarsely chopped, fresh mint leaves, light cream, ground nutmeg, salt & freshly ground black pepper

cellantani ( corkscrew shaped pasta with lines) or, other lined pasta, garlic, chopped, onion, chopped, crushed red pepper flakes, twice-around-the-pan in a slow stream ) extra-virgin olive oil, diced tomatoes in juice, tomato sauce or tomato puree, salt and pepper, prosciutto di parma , thinly sliced at deli counter, then cut into thin strips, a couple of handfuls ) frozen green peas, leaves fresh basil, shredded or torn, plus a few leaves to garnish, grated peccorino romano , for passing

peas (fresh or thawed frozen ), pancetta (a thick 1 like boar s head), zucchini, garlic cloves, red onion, mint leaves, chicken stock, heavy cream, extra virgin olive oil

frozen peas, fat ricotta cheese, lemon juice, fresh mint leaves, chopped, linseed rye bread, baby spinach leaves

chicken stock, olive oil, onion, diced finely, prosciutto, garlic cloves, finely chopped, lemon , juice and rind of, arborio rice, white wine, frozen peas or 125 g fresh peas, mint leaf, shredded, basil leaves, shredded, parmesan cheese

frozen peas (do not use petite peas), eggs, low-salt chicken broth, divided, chopped fresh chives, divided, chopped fresh mint plus 1/3 cup sliced mint leaves, coarse kosher salt, all purpose flour, pareve margarine, divided, generous ) ground nutmeg, teardrop or grape tomatoes, halved

frozen peas (do not use petite peas), eggs, low sodium vegetable broth, divided, chopped fresh chives, divided, chopped fresh mint plus 1/3 cup sliced mint leaves, coarse kosher salt, all-purpose flour, margarine, divided (pareve recommended), generous ground nutmeg, grape tomatoes, halved

frozen peas (4 cups), evoo, spring onions (bulbing) sliced 1/4 thick, salt, unsalted butter, tender pea shoots or small water cress springs lightly packed, fresh mint leaves, fresh ground black pepper

butter or vegetable oil, onion, thinly sliced, whole black peppercorns, whole cardamom pods, ground cumin, bay leaves, cinnamon stick, salt to taste, grain rice , preferably basmati, water, frozen sweet peas

peas freshly shelled, white onion sliced, carrot sliced, celery stalk with leaves sliced, potato peeled and sliced, garlic clove, curry powder, salt, freshly ground black pepper, chicken stock, half and half